INGREDIENTS For the Sweet Potato Cake - makes 3 8” layers or 2 10” layers 3 cups all-purpose flour 1 ½ teaspoons baking powder 1 ½ teaspoons baking soda 1 ½ teaspoons salt 1 tablespoon cinnamon 1 ½ cups butter, melted and browned, bits included 1 ¾ cups granulated sugar 1 ¼ cup packed light brown sugar 6 eggs, lightly
I had a blast making these cinnamon buns. The lesson was phenomenal , just perfect instructions. My family loved the finished product and I’ll be making more soon. I had such a great experience that I’m going back to make rolls/buns.
Thank you for the review and I totally agree that they are bunn-tastic!!
Glad to hear that you have returned to the kitchen to make fresh made rolls and buns.
~sharon
This was such a fun class. I learned to make the best cinnamon buns ever. I will be following Hobby Hill Farris to sign up for another class real soon.
We learned so much and had a lot of fun. The family loved the samples we brought home.
We already enjoy making cookies. Would love a class for Adult + Child for decorating holiday cookies…please 🙏.