From The Kitchen

June 6, 2025
Easy Vegan Ladyfingers (No Eggs, No Dairy) – Ideal for Tiramisu
By Sharon Munyak
You know those days when the recipe in your head doesn’t quite match what’s in your pantry—or your grocery store? That was us this past Wednesday. The plan was a...
Ladyfingers Vegan
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Wonderful!

Excellent cinnamon bun class. Everyone enjoyed very much.

Cinnamon buns

We loved making hot fresh cinnamon buns! My husband and I both took the class so we had a double batch! We dropped half of our buns off to the hard working nurses at my mom’s nursing home. What a treat!

Asian Soups and Potstickers

Loved this cooking class experience. I’d not mentioned ahead of time I was vegetarian forgetting the potstickers were stuffed with pork. I was perfectly fine with watching but the instructor quickly came up with an idea and I got to make delicious mushroom potstickers! Everything is well organized, easy to follow directions and we took home a lot of soup. Always a great way to spend a few hourswith friends or someone special. This class even had more guys than girls!

Another Culinary Adventure in the Books

What can I say? I've lost count of how many classes I've taken with Sharon. I already considered myself a decent cook/baker. Over the past few years Sharon has not only elevated my skill level and knowledge, she has opened doors to new cultures and taught us recipes and techniques that I thought were out of reach. Do yourself a favor and book a class with her! I promise you'll get more out of it than just a seriously happy belly 😋