French Macarons-Adult & Child - Hobby Hill Farm

Hobby Hill Farm / Culinary Class

French Macarons-Adult & Child

Name: French Macarons-Adult & Child
Brand: Hobby Hill Farm
Price: 129.0 USD
Availability: OutOfStock

$129.00

date: Sat 07/12/25 2pm

We have run out of stock for this item.

French Macaron's are the best! Learn to make these delicate cookies and fill them for family, friends, parties or work events. We will make several batches in different colors and fill with a pre-made buttercream icing. What's best about this class? All the delicious cookies you get to take home so make sure you bring some containers or boxes so that you can share with your family and friends.

This class is for 1 Adult and 1 child age 7-13 yrs of age. You will be able to make 1 complete batch of Macarons together. Please bring a container to take your macarons home with you.

Macarons are gluten free but when made in our facility may have traces of gluten as we are not licensed as Gluten Free.

This class will run 2 to 2 1/2 hours.

Macaron class

Amazing time and delicious macarons to take home! Sharon did a great job walking the group through making these yummy treats - my daughter and I had a great time. Highly recommend :)

Fun time!

My 11yo daughter and I attended the macaron class. I love how Sharon ensured the children were very hands on during the whole process. She did such a great job explaining everything from start to finish. She made it very easy to follow along and all the children did a great job. We have already signed up to try a different class!

Thank you so much for the review Jen. We loved having you in our class and I can't wait to see you both for our Sugar Cookie class in October. ~sharon

Nana and Grandson

We learned so much and had a lot of fun. The family loved the samples we brought home.
We already enjoy making cookies. Would love a class for Adult + Child for decorating holiday cookies…please 🙏.

We had the best time.

My daughter and I attended the class and we had so much fun. I am a seasoned cook and this class kept me interested and involved in the baking process. Looking forward to doing another class with my daughter.

My granddaughter and I really enjoyed the class. She has made them one more time since the class. Is there a standard recipe for the cream filling you put in the middle of the cookie?

Great to Work With

Hobby Hill was easy to work with. Thanks for everything.

Thank you for the review Steven! So glad you received and feel free to share what you are making as we love all types of Cheeses.

Once again, Sharon did not disappoint. My friend and I attended this class and I learned a lot about canning. The fritters were delicious and baked not fried, which was great!
We had fun as a group and Sharon expertly handled the varying paces of the participants.
This is my second class and I will definitely be back.

Hi Jay! Thank you so much for your kind words and for attending our class. Loved meeting Crystal for her first visit. We're so happy to hear that you enjoyed the apple fritters and learned some new tips for canning. We hope to see you again soon for another fun and delicious class! 😊 ~sharon

Sour Dough Delight

What a pleasure it was meeting and learning from Sharon. She is patient, provides clear explanations, with enthusiasm and kindness, all in a supportive learning environment. Fun, and I look forward to becoming an expert!

Delicious GF bread hot out of the oven!

I have always been intimidated about trying to make my own gluten free bread. There were so many flours and I worried that I would just end with a bland hockey puck. Then I found Culinary by Hobby Hill. I LOVE the way Sharon has figured out how to cover all facets of the gf sourdough making process in a single class - starting with trying the final product to get you excited about how delicious you own bread will be! I loved getting to practice each stage of the process even though it would normally happen over nearly a 24 hour period! I went away confident in next steps and made another loaf from start to finish a couple days later. Sharon has such a passion for what she does. It is infectious and I can't thank her enough for making herself available after the class for questions and encouragement as we sent pix of our first loaves! After twelve years of being gluten free I finally have fresh out of the oven, delicious bread. Thank you so much! I will definitely be back for your other gf classes!!

The Best Sourdough Class You Will Ever Take

If you’ve ever wanted to make bakery-quality sourdough at home, this is the class to take. The instructor is incredibly knowledgeable and has a wonderful sense of humor that makes learning fun and engaging. Every session is completely hands-on — you’re not just watching someone else bake, you’re mixing, kneading, and shaping your own dough under expert guidance.

What truly sets this class apart is the teacher’s genuine dedication to her students’ success. She’s available even after class — by text, phone, or email — to help troubleshoot any baking challenges or answer questions. That level of support is rare and so appreciated.

After taking this class, you’ll be baking beautiful, crusty, artisanal loaves fit for the most discerning palates. It’s an inspiring, confidence-building experience from start to finish — both educational and incredibly satisfying.

Highly recommend to anyone ready to fall in love with the art of sourdough!

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French Macarons-Adult & Child

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