Freeze Soup in Blocks: The Simple Way to Save Freezer Space
By Sharon
Freezing soup doesn't have to take over your freezer. Here's the simple way I portion and freeze soup so it stacks flat and dinner is ready on a busy night.
Contact - sharon@hobbyhillfarm.com or 804-598-6095 for details
By Sharon
Freezing soup doesn't have to take over your freezer. Here's the simple way I portion and freeze soup so it stacks flat and dinner is ready on a busy night.
By Hippie Chick Design Collaborator
Looking for a quick & easy Kimchi Recipe? This Everyday Kimchi has been a hit in my Beginner Fermentation classes. Give it a try!
Read more
By Sharon Munyak
The winter holidays are over and you may have some cranberries lurking around in your refrigerator so why not make a batch of colorful sauerkraut. Add some cranberries and some...
Read more
By Sharon Munyak
I must admit I am not a fan of this favorite goat milks cheese named Chevre. Chevre - French for "goat" is a type of cheese that comes in a wide...
Read more
By Sharon Munyak
Prep: 15 min. + chilling 2 cups mayonnaise 1/4 cup water 1/4 cup milk 1/4 cup buttermilk 2 tablespoons grated Parmesan cheese 1 tablespoon coarsely ground pepper 2 teaspoons finely...
Read more
By Sharon Munyak
This past weekend we made countless dozens of Cinnamon Rolls. I just wish I could have this for our Pretzels as it is DIVINE! I love a good cream cheese...
Read more
By Sharon Munyak
Mustard is not just for hot dogs. This a great recipe for our Gourmet Pretzels. Add this to your favorite smoked-cured meats and consider it a home-run. Balanced earthy flavor...
Read more