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Two new Greek Classes, plus Power of Polenta and Around the World in 80 Grains.

*New* Across the Pond: A British Baking Experience

$169.00
Sun 12/29/24 3pm

Here’s what’s on the menu:

🍴 Cornish Pasties – Master the art of this savory hand pie with a flaky pastry shell and a hearty filling of beef, potatoes, and vegetables. These delicious bites are packed with flavor and perfect for a cozy meal.

🥐 Sausage Rolls – Impress your friends and family with authentic British sausage rolls. You’ll learn to create tender, golden puff pastry wrapped around savory sausage filling, a staple of British comfort food.

🍮 Sticky Toffee Pudding – End your culinary adventure on a sweet note with this decadent dessert. Create a rich, moist sponge cake filled with dates and topped with warm, luscious toffee sauce—a classic that’s sure to become a favorite.

In this hands-on class, you and your cooking partner will enjoy:

  • Guided instruction.
  • All ingredients and supplies provided.
  • The chance to work together at your own station and bring the essence of British cuisine home.

Whether you’re looking for a unique date night, a fun activity with a friend, or a new culinary challenge, this class is designed to be fun and engaging for everyone.

This class is setup to share a station with a friend or family member.  The class will take 2.5-3 hours.

Allergens include: Eggs, Dairy, Milk.

This is a perfect class for 2 to share a station.

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