Mozzarella & Pizza Making Class

(14)

$99⁰⁰

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Date

Sun 06/07/26 4pm Mon 07/13/26 6pm Thurs 07/30/26 2pm Thurs 07/30/26 6pm

Mozzarella, the versatile cheese that's just as scrumptious on its own as it is with juicy tomatoes, aromatic basil, and tangy balsamic. And don't get me started on how it takes classic pasta dishes, like zita with meatballs, to a whole new level! Our Mozzarella & Pizza Making Class is always in high demand and we offer multiple sessions per week. But before we dive into the cheese-making fun, we'll whip up our own pizza dough from scratch and let it rise to perfection. Then, we'll get cheesy and create, bake, and savor our very own pizza creations. Sounds like a blast, right? And for all you cheese lovers out there, I'll even show you how to make fresh mozzarella in under 30 minutes. Ready to become a mozzarella-making pro? Sign up now!

This is a per person fee. This class is so much more than making cheese.

Wine is available by the bottle and we offer Red or White. Our suggested favorite for this class is Veritas Vineyards - Monticello Chardonnay.

Location:

Culinary by Hobby Hill
2652 Anderson Highway
Powhatan, VA 23139

👉 Get directions in Google Maps

Duration:

Classes typically last 2 hours

Allergens

Dairy
What to Bring

Apron, 1 quart sized container to take home leftover chesse
Gluten Free

No - but available by request
Location

2652 Anderson Highway, Powhatan, VA 23139
Does 1 Ticket cover 2 people?

No

Great Experience!

The pizza/mozzarella class was exceptional! Sharon was so organized so skillful in her approach and we met some new friends !
Thanks for a great time !

Thank you for taking the time to leave us such a wonderful review! We are thrilled to hear that you had a great experience at our Mozzarella & Pizza Making Class. It's great to know that Sharon's skills and organization made the class even more enjoyable for you. We're also glad that you were able to make some new friends during the class. Thank you for choosing us and we hope to see you again soon! ~ The TEAM at Culinary by Hobby Hill.

Great Mozzarella and Pizza Making Class

I had a wonderful time learning how to make mozzarella cheese and never dreamed it would be as easy as it is. Sharon made the class so enjoyable and my cheese and pizza we delicious! Can't wait to make some at home with the take home kit.

Amazing Experience and Food!

Our group loved the class and bonus take home kits we were given! We will definitely be back for more!

Fun date night

We really enjoyed this class not only for the benefits of learning how to make mozzarella, but the unique experience as a date night made it even more enjoyable. It was very well organized, even for those with limited kitchen experience. Teacher was super friendly.

Fantastic Night!

This was the first class that my husband and I attended! It surpassed our expectations! Sharon was warm, friendly, and enthusiastic in sharing her passion of cooking! Everything was beautifully laid out. After we prepared our mozzarella and pizza, we enjoyed a lovely meal together, then left with kits to replicate the meal at home!

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Mozzarella

I’ve taken several classes from Sharon and each one has been fun, interesting foods to learn the process. You come away wanting another class. I have signed up for a couple more and am really looking forward to them.

Thank you Karen for the review. I am so excited that you signed up for the Feta and Cottage Cheese & Mascarpone class. There is so much happening that I can't wait to share with everyone. See you in the next class and again Thank you for the review and sharing our classes with your friends. It means more than you can imagine. ~sharon

Had so much fun

We had an amazing time and met some great people!

Awesome Sour dough Class

Fantastic sourdough class. Clear instruction, super knowledgeable teacher, and tons of practical tips I could use immediately. I walked in unsure of some aspects and walked out more confident — and my bread has never looked better. Highly recommend. Thank you Sharon!

Cheese Reunion

I met my friend that I hadn’t seen for 30 years at this cheese class for a reunion! We had the best time seeing each other again and making cheese together. I took my cheese home and made ziti for the family it was so fresh. Used both cheeses. Had some mozzarella left over to serve on tomatoes with our new balsamic reduction recipe! Thanks Sharon! Class is always fabulous and tasty, especially when you serve us your special pretzels for a snack.

Gluten Free classes

Being gluten free is not only tasteless but expensive. Sharon has taught me how to make several delicious gluten free items that are very economical. Her classes are fun, entertaining and very informative. They give me the confidence to get in the kitchen and bake!

Mozzarella & Pizza Making Class

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Mozzarella & Pizza Making Class

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Mozzarella & Pizza Making Class

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