Mozzarella & Pizza Making Class - Hobby Hill Farm

Hobby Hill Farm / Culinary Class

Mozzarella & Pizza Making Class

Name: Mozzarella & Pizza Making Class
Brand: Hobby Hill Farm
Price: 99.0 USD
Availability: InStock

$99.00

Date: Fri 05/09/25 6pm

Mozzarella, the versatile cheese that's just as scrumptious on its own as it is with juicy tomatoes, aromatic basil, and tangy balsamic. And don't get me started on how it takes classic pasta dishes, like zita with meatballs, to a whole new level! Our Mozzarella & Pizza Making Class is always in high demand and we offer multiple sessions per week. But before we dive into the cheese-making fun, we'll whip up our own pizza dough from scratch and let it rise to perfection. Then, we'll get cheesy and create, bake, and savor our very own pizza creations. Sounds like a blast, right? And for all you cheese lovers out there, I'll even show you how to make fresh mozzarella in under 30 minutes. Ready to become a mozzarella-making pro? Sign up now!

This is a per person fee. This class is so much more than making cheese.

Wine is available by the bottle and we offer Red or White. Our suggested favorite for this class is Veritas Vineyards - Monticello Chardonnay.

Great Mozzarella and Pizza Making Class

I had a wonderful time learning how to make mozzarella cheese and never dreamed it would be as easy as it is. Sharon made the class so enjoyable and my cheese and pizza we delicious! Can't wait to make some at home with the take home kit.

Amazing Experience and Food!

Our group loved the class and bonus take home kits we were given! We will definitely be back for more!

Fun date night

We really enjoyed this class not only for the benefits of learning how to make mozzarella, but the unique experience as a date night made it even more enjoyable. It was very well organized, even for those with limited kitchen experience. Teacher was super friendly.

Fantastic Night!

This was the first class that my husband and I attended! It surpassed our expectations! Sharon was warm, friendly, and enthusiastic in sharing her passion of cooking! Everything was beautifully laid out. After we prepared our mozzarella and pizza, we enjoyed a lovely meal together, then left with kits to replicate the meal at home!

Sharon rocks!

Love love love this class!!! Sharon was amazing and I would take this class again!

1 2 3

Cinna-Tastic

My husband and I had a great time with Sharon. Everything was so organized and efficient. Even time to write down notes and ask questions for what else you could do and add. These cinnamon rolls were DEVINE!! We will be back for another class.

Thank you so much for taking the time to leave such a sweet review for our Cinn-sational Cinnamon Class. We're thrilled to hear that you and your husband had a great time and enjoyed our Cinnamon Buns. We're always happy to help with any questions and can't wait to have you back for another class. See you soon!

Cinnamon Rolls

Loved the cinnamon roll baking class! It was fun and loved the step by step instructions. The host is amazing and I definitely want to do another class soon plus bring a few of my friends along. Thank you for the hospitality ! 💚

First, you are so welcome! Sedon , Thank you for the review and we can't be any happier that you enjoyed the class and finally, Yes, bring some friends and lets make it an event to remember. ~sharon

Great class. You will learn

We never thought we could do it. But not only was the class so easy and simple to learn. I am able to bake bread at home. Look at my photo.

Those breads are gorgeous!!! Yes, you can do it. We are here to guide and provide our proven receipes then it becomes all about You. And, let me say You did great!!!! So happy you and your family was here to join us at Culinary by Hobby Hill.

I can make my own jam!

I didn’t know what to expect going in. The class was fun and easy to follow. I’ll definitely take another class. If you’re a beginner anything, this is the place for you!

Thank you so much for the review. Best part is that you know there are alternatives to SUGAR. Sugar should not be the first ingredient in any product and with the Jam we make Fruit come FIRST. Keep up the good work and if you need us for any tips or tricks just reach out. ~sharon

Sourdough Class

What a fun and informative class! I've never been successful with sourdough. Leaving the class I was armed with lots of information and confidence. I'm happy to say I've made several successful loaves and have a whole new outlook on sourdough! From making pizzas to mozzarella cheese and now sourdough bread, I cannot say enough good things about the classes offered.

I am so happy to hear that you have had success after success. This is what we strive for and yes along the journey there are peaks and valleys. Enjoy the ride with sourdough as there is always something exciting around the corner. Sending out a new recipe to attendees this week. Baking from the heart! ~sharon

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Mozzarella & Pizza Making Class

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