Take A Dip : Build & Bake Snack Class – Crackers, Dips & Spreads

Snack boards never go out of style—especially when everything on them is homemade.
Join us for this fun and flavor-packed 2-hour workshop where you’ll learn to create both sweet and savory bites from scratch: buttery animal crackers, crisp seed crackers, a fluffy frosting dip, and bold olive tapenade. You’ll leave with a beautiful assortment perfect for grazing, gifting, or entertaining.

🧺 What You’ll Make:

• 🦁 Homemade Animal Crackers – Lightly sweet, cinnamon-spiced, and totally customizable. Gluten-free flour available!

• 🌿 Savory Seed Crackers – Gluten-free, herby, and packed with chia, flax, sesame, and sunflower seeds.

• 🍰 Frosting Cookie Dip – Whipped, creamy, and dotted with rainbow sprinkles.

• 🫒 Olive Tapenade – A bold, briny blend of olives, garlic, lemon, capers, and fresh herbs.

🍷 Recommended Wine Pairing:

Selbach-Oster Mosel Riesling Trocken 2021
Dry, crisp, and aromatic—this white wine brings out the best in our olive tapenade and seedy crackers. Available by the glass or bottle during class.

🎁 What You’ll Take Home:

• A box of your handmade sweet and savory crackers

• Containers of each dip/spread

• Printed recipes

• New skills for party prep or gifting

🧂 Dietary Notes:

• Animal Crackers: GF option available

• Seed Crackers & Tapenade: Naturally gluten-free & vegan

• Frosting Dip: Contains dairy

All ingredients and tools are provided, including adorable mini animal cutters!
👉 Bring a container for take-home goodies and get ready to roll, bake, whip, and dip.

📍 Location: 2652 Anderson Highway, Powhatan, VA 23139
⏰ Class Length: 3 hours