Sourdough Basics - an Introduction & Bake

What a pleasure it was meeting and learning from Sharon. She is patient, provides clear explanations, with enthusiasm and kindness, all in a supportive learning environment. Fun, and I look forward to becoming an expert!

If you’ve ever wanted to make bakery-quality sourdough at home, this is the class to take. The instructor is incredibly knowledgeable and has a wonderful sense of humor that makes learning fun and engaging. Every session is completely hands-on — you’re not just watching someone else bake, you’re mixing, kneading, and shaping your own dough under expert guidance.

What truly sets this class apart is the teacher’s genuine dedication to her students’ success. She’s available even after class — by text, phone, or email — to help troubleshoot any baking challenges or answer questions. That level of support is rare and so appreciated.

After taking this class, you’ll be baking beautiful, crusty, artisanal loaves fit for the most discerning palates. It’s an inspiring, confidence-building experience from start to finish — both educational and incredibly satisfying.

Highly recommend to anyone ready to fall in love with the art of sourdough!

Really enjoyed this class and learned a lot from this hands-on experience!

The class was fun, and the instructor truly went above and beyond - after the class, when I was having trouble with my dough, she told me to give her a call so we could talk things through and troubleshoot. What amazing care and patience!

I took the sourdough class and have been hooked on making it since. Sharon, the instructor was pleasant to work with. She gave instructions, walked us through the process, answered questions, and continued to follow up with us even after the class. I HIGHLY recommend. I will be going back for more lessons.