Name: Journey to Jamaica
Brand: Hobby Hill Farm
Price: 89.0 USD
Availability: InStock

Journey to Jamaica

$89.00

Date: Fri 07/18/25 6pm

Spice up your kitchen skills with a vibrant culinary journey to Jamaica—no passport required! In this hands-on class, we’re diving deep into the bold, soulful flavors of traditional Jamaican cooking with a modern, plant-based twist.

🌽 Corn Soup – Learn to craft this hearty and comforting Caribbean classic made with fresh herbs, tender corn, root vegetables, and just the right amount of heat.

🔥 Jerk Seitan Kabobs – Master the art of jerk seasoning as you grill juicy seitan skewers packed with onions, bell peppers, and pineapple—bold, spicy, and bursting with flavor.

🍠 Sweet Potato Pudding – Finish on a sweet note with Jamaica’s beloved dessert, made with grated sweet potatoes, coconut milk, warm spices, and a hint of rum essence. Rich, moist, and absolutely unforgettable!

You’ll leave class with new skills, big flavors, and a full belly. Perfect for vegetarians, adventurous eaters, or anyone looking to explore the heart of island cuisine.

📍 Location: Culinary by Hobby Hill – 2652 Anderson Highway, Powhatan, VA
📅 Date:
💲 Price: $89 per person
⚠️ Contains: wheat, soy, coconut. Please inform us of any allergies.
✅ What to Bring: Apron, containers for leftovers

Bonus: We are now licensed for wine and beer sales. Browse our wine selection at www.hobbyhillfarm.com and bring your ID if you'd like to purchase a bottle to pair with your meal.

Stuffed shells and dessert

My daughter and I thoroughly enjoyed this class. It’s always fun to take a cooking class with family.

Hi Jonna - Thank you so much for your review and your support at Hobby Hill. We're thrilled to hear that you and your daughter had a great time in our cooking class. Family cooking is always a special experience. We hope to see you both again soon for more delicious stuffed shells and desserts!

Incredible class and bread!

Hands on class was fun and very helpful. I’m an experienced baker and had tried GF bread many times and failed. I learned key techniques and gained an incredible recipie and method that produces amazing bread. I’m so so so glad I took the class, will pay dividends with my GF baking for many years. THANK YOU.

Hi Suzanne! We are so happy to hear that you enjoyed our Gluten Free Sourdough Basics class and were able to learn some key techniques and gain a delicious recipe. We are always here to help and are glad we can contribute to your GF baking success. Thank you for choosing our class and we hope to see you again soon! Happy Baking ~Sharon

Great class and amazing GF bread

Sharon is a great teacher and made the process of making your own gluten free bread so much fun and easy. The bread is delicious, the best gluten bread I ever have.

Thank you Elena - So glad you enjoyed your experience and that your Boyfriend enjoyed the bread you made just for him.Please let us know how things are going on your sourdough journey. Here to help ~sharon

German cooking class

Really enjoyed the class. Good instructions, well organized, and tasty recipes. Fun way to spend an evening!

So nice to meet you and your husband for our German Greetings class. Happy to hear that you enjoyed your experience at Culinary by Hobby Hill. We LOVED cooking with you! ~sharon

Love it!

The directions were easy to understand, questions answered, and the macaroons were delicious 😋

Hi there! Thank you so much for leaving a review for our French Macarons. We are so happy to hear that you loved them and that the directions were easy to follow. We always strive to provide clear instructions and delicious products for our customers. Thank you again for your support and we hope to see you again soon! 😊

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Journey to Jamaica

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