🥂 The Brunch Bunch: Gluten-Free Brunch & Bubbles for Two

Start your year sunny side up.

Join us for a delicious hands-on brunch experience where you and a buddy will learn how to make two mouthwatering gluten-free dishes: shakshuka (a bold, savory egg dish simmered in spiced tomato-pepper sauce) and custard-soaked gluten-free French toast topped just the way you like it.

You’ll prep, cook, and eat together — then sit down to enjoy your creations with a sparkling mimosa and good company to close out the class.

💬 What to Bring:

• A skillet (cast iron or non-stick works great)

• Your brunch buddy — friend, partner, or food-loving family member

🍳 What You’ll Learn:

• The secrets to perfectly poached eggs in shakshuka

• How to work with gluten-free bread for both savory and sweet dishes

• Flavor layering, plating, and how to bring brunch magic home

🎟️ Details:

Date: Sun 12/28/25
Time: 11am
Location: Culinary by Hobby Hill
Cost: $129 per couple
(Includes ingredients, instruction, printed recipes, and a post-class brunch with bubbly)

Allergens:  Eggs, Dairy