Gluten Free - Cinnamon Buns

One of the smells that draws me to the food court when I am at the mall is the smell of freshly baked cinnamon buns. Close your eyes and picture the steam coming off the hot yeasty buns.  The smell is to die for.  Unfortunately, these Buns are usually made with all purpose flour or flour that contains Gluten. In this class, we will make these buns with Gluten Free Flour.

Spread the freshly made cream cheese icing and let it melt into all the cracks and crevices. 

While your buns are rising I will teach you how to make homemade cream cheese icing. When everything is said and done in this 2-hour class we will sit down and enjoy a Gluten Free.  Please bring an apron and some containers that you can transport the product home in.