Hobby Hill Farm Gift Card For Foodies & Cooking Enthusiasts

Danielle M.

Amazing

Our class was so informative and fun, and our allergies were meticulously noted and avoided. The cinnamon rolls we made were divine. Thank you so much for an awesome Saturday and we will be back!

Gluten Free - Cinnamon Buns

Edwin Lute

Allergy Guru

My wife and daughter received as a Christmas present, and Culinary by Hobby Hill did not disappoint! She was able to navigate many different allergies by different participants, and the cinnamon rolls were amazing! Thank you, and would highly recommend the classes!

Hobby Hill Gift Card

Stacie B.

An absolute blast

This class was so much fun! Classes with Sharon are always super fun and so exciting! and tasty too! Sharon and her team always put so much effort in making sure that ingredients and supplies are prepared in advance! They do a great job of planning everything out so you can focus on learning and actually cooking!

The Hanukkah recipes were super easy and delicious!

Thank you, Sharon and Zoe!

Light the Night: Hanukkah Favorites Cooking Class

Margaret Yavner Goff

Loved the title

Very friendly. Made you feel like you walked into a friend’s home, so welcoming. You immediately felt like you were in the right place. Had so much fun learning new skills.

Light the Night: Hanukkah Favorites Cooking Class

Amalia Martin

Always a great time

Thanks to this class, my Christmas Yule Log won’t be a flop. Thank you!

Beginner Sugar Cookie Decorating Classes

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Mastering the 5 Mother Sauces: A Hands on Cooking Class

janet Gay

Great class as always!

Cinn-sational Cinnamon Class

Vicky Wilder Vicky Wilder

Cinnamon buns

Enjoyed the class and the buns are amazing!

Mozzarella & Ricotta In-Store Hands-on

Joan Rifendifer

Inspiring!

I came from Pennsylvania to visit my sister and she took me to this cooking class. We made scones and biscoti. I love to cook and I learned so much from Sharon and her staff. I loved it so much I came home to PA and searched for cooking classes near me. Sharon and her staff made it so interesting and fun.

Joan - That is AWESOME!!! I am so happy to hear this for you.
We had scones and biscotti today and my new favorite scone is Maple Pecan with a drizzle of Salted Caramel Sauce. Oh my so delicious! You must try it. ~sharon

Mozzarella & Ricotta In-Store Hands-on

Carol Deegam

Outstanding Baking Class

My sister and I were thrilled with the biscotti and scone baking class. Sharon's fun relaxed style of teaching made us confident in our baking skills. We produced many delicious different flavors of biscotti and scones. Enough to share with family and friends. This teaching class was detailed, informative, with lots of tips and ideas. It was an interactive hands on class that all ages would enjoy. Sharon's flexible creative style would work for any age or experience level.
Thank You Sharon!

Hi there! Thank you so much for your kind words about our Hands-on Sones & Biscotti class! We are so glad to hear that you and your sister had a great time and learned some new skills. We are also happy to hear that you were able to share your delicious creations with loved ones. We hope to see you again soon for another interactive and fun baking class. Thank you for choosing our product! ~sharon

Decorated Sugar Cookies - Christmas Mouse

Deborah McNaney

Amazing!

These pretzels are totally amazing. They have wonderful flavor and it’s easy to heat them up. Just take them out of the freezer. Pop them in the oven at 350 and eight minutes later you have the best pretzels I’ve ever found other than in a regular pretzel store.

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