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Brunch Quiche from Scratch, Feta Cheese, & Baguettes and Bruschetta

Gluten Free - Eclairs & Profiteroles - French Pastries

Mon 2/27/23 2pm

Pate' Choux Pastry is too die for! Gluten Free Pate' Choux will be the envy of your friends.   Bring your sweet tooth because we will make Vanilla Pastry Cream, Chocolate Ganache and Whipped Cream.  Sign up to learn our tricks to making a top notch French Pastry.  

Bring an apron and a box to take these tasty treasures home. I guarantee you will be the envy of your family and friends.  

Class will run approximately 2 hours.

Customer Reviews

Based on 1 review
Carol Richards
Wonderful class and delicious end product!

This was my first cooking class at Hobby Hill (actually first class ever). Very well organized and I really enjoyed it. Sharon made the class easy to follow. The cream puffs and eclairs were delicious with plenty to take home to share. I will definitely be back for another class!

Thank you Carol. It was our pleasure. I am so glad you enjoyed the class and the delicious gluten Free Products we made together. ~Sharon