From Orchard to Oven: Apple Fritters & Apple Sauce 🍎

What better way to use up all those apples you picked this fall then by incorporating them into homemade apple fritters and canning your very own applesauce? 

In this hands on class, you'll:

-Learn the basics of hot-water bath canning

-Make a batch of applesauce to put your canning skills to the test

-Discover how to make baked apple fritters (regular or gluten-free)

Bring with You: 2 16 oz canning jars, a container for your fritters, an apron, and an appetite for apples 🍎

Allergens: milk, egg, & wheat (GF option is available) 

*please specify in the order notes if you would like the gluten-free option

🗓️ Date & Time: 10/19/25 10am or 10/19/25 2pm
📍 Location: 2652 Anderson Highway, Powhatan, VA 23139