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*New* Sourdough Rolls Reimagined: From Soft to Crispy - Hobby Hill Farm
*New* Sourdough Rolls Reimagined: From Soft to Crispy - Hobby Hill Farm
*New* Sourdough Rolls Reimagined: From Soft to Crispy - Hobby Hill Farm
*New* Sourdough Rolls Reimagined: From Soft to Crispy - Hobby Hill Farm
Culinary by Hobby Hill / Culinary Class

*New* Sourdough Rolls Reimagined: From Soft to Crispy

$69.00
Wed 10/30/24 6pm

Discover the art of crafting the perfect sourdough rolls! đŸ„– In this immersive class, you’ll learn to create both soft and crispy rolls from start to finish—mixing, shaping, fermenting, and baking. Perfect for everything from breakfast buns to dinner rolls, you’ll also take home a batch to bake after fermentation for fresh, warm rolls anytime. 🍞

Why Sign Up:

  • Versatility: Master rolls for any occasion, soft or crispy.
  • Hands-On: Get practical, step-by-step experience in a supportive environment.
  • Bake at Home: Take home dough to bake your own fresh rolls later.

Customer Reviews

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Loretta Sherwood
Great class- loved it all!

Sharon was a fantastic teacher-- and enjoyed every bit of the class!! Loved learning sourdough- and twas fun the next day with my bowls of dough, putting the knowledge to the test ;)-- I totally look forward to taking another class in the future-- thanks!

Thank you Loretta. So happy to hear you enjoyed the class. Let me know if you need anything. Now to get ready for Thanksgiving! ~sharon