Left Continue shopping
Your Order

You have no items in your cart

Now serving Wine and Beer during our Culinary Classes. Please remember your ID.

Intro to Canning - Pickles & Jam

$59.00
Mon 06/24/24 6pm

 

With Summer right around the corner you should not wait to learn how to CAN. Sign up today and we will get you started with a solid foundation so you will be able to preserve this years harvest.

Do you know how to use a "Canner" to preserve foods for you and your family?  If not we will be starting with  Water Bath canning for your high acid foods like cucumbers.
We will also make a Jam using a lower sugar option with Pomona's pectin.

There are differences in the types of canning processes based on the acidity of the product being preserved. If you preserve a product with the wrong process you run the risk of allowing bad bacteria to grow.  This will make all the effort into preserving a waste of time, money, and product.

If you would like to learn those differences and climb aboard the preserving bandwagon then sign up for one of our classes. This 3 hour session will show you how to prep, process, and "put up"  your surplus fruit and vegetables.  Each date will process a different type of fruit and/or vegetable.







Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)