{"product_id":"greek-cooking-class-triopita-kolokithokeftedes-galaktoboureko","title":"Embark on a Greek Gastronomic Adventure: Beyond Baklava and Pita","description":"\u003cp\u003eT\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSpanakopita gets all the attention. Tonight, the rest of the menu gets its moment.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn this hands-on Greek cooking class, you'll work through three dishes that show just how much depth Greek cuisine has — savory, crispy, sweet, and every texture in between.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat you'll make:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eLayer and crisp up \u003cstrong\u003eTriopita\u003c\/strong\u003e — a golden, flaky cheese-filled pastry that's savory in all the right ways\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eFry up a batch of \u003cstrong\u003eKolokithokeftedes\u003c\/strong\u003e — Greek zucchini fritters packed with fresh herbs and feta, with a satisfying crunch on the outside and tender center\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eFinish with \u003cstrong\u003eGalaktoboureko\u003c\/strong\u003e — a honey-soaked custard pastry that might be the best thing you've never heard of\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat you'll take home:\u003c\/strong\u003e You'll sit down together at the end and eat everything you made — and leave with the recipes so you can bring these to your own table.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWho it's for:\u003c\/strong\u003e Anyone who loves to eat well and wants to actually understand what they're cooking. This class moves through three different techniques in one evening, so expect to stay busy — and leave full.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eGrab your spot and come hungry. 🫒\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003e⚠️ Allergen note: This class contains gluten, dairy, and eggs. Please let us know in advance if you have any food allergies.\u003c\/em\u003e\u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"TBA","offer_id":47848548827354,"sku":null,"price":99.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/Beyond_Baklava_Cover.png?v=1779640592","url":"https:\/\/hobbyhillfarm.com\/products\/greek-cooking-class-triopita-kolokithokeftedes-galaktoboureko","provider":"Culinary by Hobby Hill","version":"1.0","type":"link"}