{"title":"Culinary Classes","description":"\u003cp\u003eHobby Hill Farm offers instructional classes on cheese making, bread making, canning and pasta at our store in Powhatan as well as off site locations including farms, wineries and public locations offered through various counties via Parks \u0026amp; Recreation. Private and Public classes are offered on a regular basis and are a great way to get your “hands on” prior to investing in startup supplies.\u003c\/p\u003e\n\u003cp\u003ePowhatan classes are all taught at our brick and mortar store in Powhatan - 2652 Anderson Highway, Powhatan, VA 23139. Interested in attending a class? New days and times are loaded each month and we recommend you check our calendar to see if a class is scheduled for the topic you are interested in.  Register for Powhatan classes here on our website. Classes for Powhatan will include Powhatan in the description. All other locations will require you to register via that locations accounting system.\u003c\/p\u003e\n\u003ch3\u003eInterested in a Private or Customized Class:\u003c\/h3\u003e\n\u003cp\u003eHobby Hill Farm charges a flat rate or per person charge for classes. We supply all the consumables and will offer a snack consisting of breads, crackers, cheese made by “You”, Iced Tea, Coffee. What better way to enjoy the fruits of your labor.\u003c\/p\u003e\n\u003cp\u003eIf you would like to host a class – Large or Small contact us at sharon@hobbyhillfarm.com\u003c\/p\u003e\n\u003ch4\u003ePlease Note:\u003c\/h4\u003e\n\u003cp\u003ePlease bring an apron and a tupperware bowl to take home some cheese from your cheesemaking session. When attending canning classes please do not wear open toed shoes, bring an apron, any extra canning jars and a card board box to take home warm processed jars.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere to find existing scheduled classes and class options for: Mozzarella \u0026amp; Ricotta Cheesemaking, Soft Cheesemaking, Yogurt Making, Artisan Bread Baking, Endless Pasta, Macarons, Cinnamon Buns, Eclairs \u0026amp; Profiteroles,  Canning \u0026amp; Preserving Classes, Fermenting\u003c\/strong\u003e\u003c\/p\u003e","products":[{"product_id":"artisan-bread-making","title":"Artisan Bread Making","description":"\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003eArtisan Bread is my all time favorite class to teach.  We will show you the tricks and secrets to making a bread that is full of air holes and crusty top. In reality, not all bread making is equal.  In our 2 hour class you will mix and bake bread using 4 ingredients. There is nothing special to buy as we will just use ingredients you already have at home. We can literally make this bread in minutes without kneading. \u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003eWe provide the mixes for you.  Please bring a lidded container to mix your bread dough, an apron and a container to take fresh baked bread home.\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cstrong\u003eNotes:  Please make sure you include your email and cell phone for text messaging.  We will confirm your class the day of or day before to provide physical directions and updates.\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-title\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Tues 02\/10\/26 6pm","offer_id":46771171688666,"sku":null,"price":69.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/products\/1.png?v=1610127682"},{"product_id":"cinnsational-cinnamon-buns","title":"Cinn-sational Cinnamon Bun Class","description":"\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eYou know that smell. The warm, yeasty, cinnamon-sugar cloud that pulls you toward the mall food court before you even realize you're moving. Now imagine making that — from scratch — in your own hands.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn this 2-hour class, you'll do exactly that.\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eMix and knead a from-scratch yeast dough\u003c\/strong\u003e — no experience needed, just willing hands\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eLearn how yeast actually works\u003c\/strong\u003e so you're never guessing or frustrated again\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eRoll, fill, and cut your own cinnamon buns\u003c\/strong\u003e — 8 to 12 buns, depending on your cuts\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eWhip up a homemade cream cheese icing\u003c\/strong\u003e while your buns rise — then watch it melt into every swirl\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eDiscover how to make Pecan Sticky Buns\u003c\/strong\u003e using the same dough — two classics, one class\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eSit down together and enjoy a warm bun you made yourself\u003c\/strong\u003e before you head home\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eYou'll leave with your unbaked buns, a jar of that cream cheese icing, and the printed recipe — so you can pull them out of \u003cem\u003eyour\u003c\/em\u003e oven on a lazy weekend morning and impress absolutely everyone.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis class is perfect for total beginners, kids who love to get their hands in dough, home bakers who've had trouble with yeast and want it to finally click, and anyone looking for a genuinely fun gift for a client, friend, or family member. The vibe is warm, relaxed, and a little sticky — in the best way.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCome ready to roll. Apron and take-home containers required.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003e⚠️ Allergen note: This class contains gluten, dairy, and tree nuts (pecans).\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-title\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Sat 05\/23\/26 10am","offer_id":47756528615642,"sku":null,"price":76.0,"currency_code":"USD","in_stock":false},{"title":"Sat 06\/27\/26 10am","offer_id":47777117929690,"sku":null,"price":76.0,"currency_code":"USD","in_stock":false},{"title":"Sat 07\/11\/26 10am","offer_id":47777118748890,"sku":null,"price":76.0,"currency_code":"USD","in_stock":true},{"title":"Tues 11\/24\/26 10am","offer_id":47700704854234,"sku":null,"price":76.0,"currency_code":"USD","in_stock":true},{"title":"Tues 11\/24\/26 2pm","offer_id":47700705312986,"sku":null,"price":76.0,"currency_code":"USD","in_stock":true},{"title":"Sat 05\/23\/26 2pm","offer_id":47825249796314,"sku":null,"price":76.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/cinnsational.png?v=1776284466"},{"product_id":"fermenting","title":"Fermentation Workshop: Sauerkraut \u0026 Kimchi from Scratch","description":"\u003ch3\u003eMaster the Ancient Art of Fermentation\u003c\/h3\u003e\u003cp\u003eDiscover how to transform simple cabbage into probiotic-rich sauerkraut and bold, spicy kimchi in this hands-on fermentation workshop. You'll leave with the knowledge and confidence to continue fermenting at home.\u003c\/p\u003e\u003ch3\u003eWhat You'll Learn\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTraditional techniques\u003c\/strong\u003e for both German-style sauerkraut and Korean kimchi\u003c\/li\u003e\n\u003cli\u003eThe science behind safe, successful fermentation\u003c\/li\u003e\n\u003cli\u003eHow to create the perfect brine and achieve ideal texture\u003c\/li\u003e\n\u003cli\u003eFlavor variations and creative ingredient combinations\u003c\/li\u003e\n\u003cli\u003eTroubleshooting common fermentation challenges\u003c\/li\u003e\n\u003cli\u003eStorage and shelf-life best practices\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eThe Experience\u003c\/h3\u003e\u003cp\u003eThis intimate, hands-on class takes place in our Virginia kitchen, where you'll work alongside fellow food enthusiasts to prepare both sauerkraut and kimchi from scratch. You'll chop, salt, massage, and pack your own ferments while learning the time-honored techniques that have preserved food for thousands of years.\u003c\/p\u003e\u003cp\u003eBy the end of class, you'll understand the transformative power of fermentation and have the skills to create gut-healthy, flavorful fermented vegetables whenever you want.\u003c\/p\u003e\u003ch3\u003ePerfect For\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eHome cooks wanting to expand their preservation skills\u003c\/li\u003e\n\u003cli\u003eHealth-conscious food lovers seeking probiotic-rich foods\u003c\/li\u003e\n\u003cli\u003eAnyone curious about traditional food preparation methods\u003c\/li\u003e\n\u003cli\u003eGardeners looking to preserve their harvest\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhat to Bring\u003c\/h3\u003e\u003cp\u003ePlease bring two clean quart-size jars with lids to take home your ferments.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eClass size is limited to ensure personalized instruction and plenty of hands-on time. All skill levels welcome—no prior fermentation experience required.\u003c\/em\u003e\u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Sun 03\/15\/26 2:30pm","offer_id":47577571721434,"sku":null,"price":74.0,"currency_code":"USD","in_stock":false},{"title":"Sat 03\/21\/26 4pm","offer_id":43615478317274,"sku":"","price":74.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/Hobby_Hill_Farm_-_Hobby_Hill_Photos_Meta_Ads_2026_2.png?v=1774017191"},{"product_id":"french-macarons","title":"French Macarons","description":"\u003cp\u003eFrench Macaron's are the best! Learn to make these delicate cookies and fill them for family, friends, parties or work events. This is a per person event.  Each person will make one batch of macarons and fill them with their choice of our flavored buttercream, cream cheese or chocolate icings. What's the best part of this class? \u003cmeta charset=\"utf-8\"\u003eMacarons are naturally gluten free!  \u003cem\u003ewhen made in our facility may have traces of gluten as we are not licensed as Gluten Free.\u003c\/em\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan style=\"text-align: center; font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003eAll Hands On - this is \u003c\/span\u003e\u003cem style=\"text-align: center; font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u003cstrong\u003enot\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"text-align: center; font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e a Demonstration   \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan style=\"text-align: center; font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003eWe believe that you make them - \u003c\/span\u003e\u003cstrong style=\"text-align: center; font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003eYou take them*\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cp style=\"text-align: center;\"\u003e*Please bring two \u003cspan style=\"text-decoration: underline;\"\u003e\u003cem\u003e\u003cstrong\u003ebox\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e type containers to take your delicate cookies home with you. Forgot your boxes? No problem we will have boxes for sale. \u003c\/p\u003e\n\u003cp\u003e This class will run 2 to 2.5 hours. Please bring an apron and containers to take home your items.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #00aaff;\"\u003e\u003cem\u003e\u003cstrong\u003e(check our policy for Missed Classes as all of our classes are non-refundable.  Supplies are purchased based on your registration).\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Sat 05\/02\/26 10am","offer_id":47616822051034,"sku":null,"price":109.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/products\/Macarons.png?v=1641579759"},{"product_id":"eclairs-cream-puffs-pate-choux-class","title":"Pâte à Choux Baking Class — Éclairs \u0026 Cream Puffs","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSome of my favorite kitchen memories start with my grandmother. She was a from-scratch baker through and through — Japanese and Scottish roots, and somehow a deep love for French pastry. We'd make éclairs and cream puffs together, and she always finished them with chocolate on top. She did use boxed pudding for the filling — and she was completely unapologetic about it. But everything else? Made by hand, every time.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis class is my from-scratch version, in her honor. And yes — there will be chocolate on top.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eYou'll leave knowing how to make pâte à choux that actually works — the shells, the fillings, all of it — and a box full of éclairs and cream puffs to prove it.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat you'll do:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMix and pipe pâte à choux dough until you understand exactly what it should look and feel like\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eFill classic éclairs with silky vanilla pastry cream and finish with rich chocolate ganache\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eStuff cream puffs with freshly whipped cream until they're dangerously good\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLearn the tricks that keep your shells from deflating, collapsing, or coming out hollow\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eBox up everything you made and take it all home\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eNo experience needed. Just bring an apron, a box, and come ready to make something worth remembering.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e⚠️ \u003cem\u003eAllergen note: This class contains gluten, eggs, and dairy.\u003c\/em\u003e\u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Mon 06\/29\/26 2pm","offer_id":47072082297050,"sku":null,"price":76.0,"currency_code":"USD","in_stock":true},{"title":"Sat 08\/01\/26 10am","offer_id":47840666550490,"sku":null,"price":76.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/Eclairs_Profiteroles_Class_Shopify_Cover.png?v=1778106816"},{"product_id":"easy-peasy-scones-biscotti","title":"Easy - Peasy Scones \u0026 Biscotti Class","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eYou can pick up a scone at Starbucks or grab biscotti from the coffee shop down the road — but you can't ask them to adjust the recipe, swap an ingredient, or tell you exactly what's in it.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn this hands-on class, you'll make both from scratch, your way — with real ingredients, cleaner options, and the flexibility to handle what your family actually needs.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat you'll do:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMix and shape scones with a tender, flaky crumb that holds together beautifully\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMaster the double-bake technique that gives biscotti its satisfying crunch\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLearn how to adjust ingredients for dietary needs — dairy-free, lower sugar, cleaner swaps\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTaste your work alongside locally roasted coffee and tea\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLeave with everything boxed up and ready to gift, serve, or enjoy all week\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat you'll take home:\u003c\/strong\u003e Every scone and every piece of biscotti you bake goes home with you — packaged and ready to share at a gathering, drop off as a gift, or pull out when someone stops by.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOnce you know how to make these, you'll never pay coffee shop prices for a dry, mystery-ingredient scone again. These are reliable recipes you'll actually use — and you'll be able to make them exactly the way you want, every single time.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eNo experience needed. Just come ready to bake.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e⚠️ \u003cem\u003eAllergen note: Ingredients vary based on class customization. Please reach out before booking if you have specific dietary needs — we're happy to work with you.\u003c\/em\u003e\u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Mon 05\/11\/26 10am","offer_id":47560391229658,"sku":null,"price":79.0,"currency_code":"USD","in_stock":false},{"title":"Mon 06\/29\/26 10am","offer_id":47840589054170,"sku":null,"price":79.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/Scones_Biscottis_Class_Shopify_Cover.png?v=1778106778"},{"product_id":"sugar-cookie-decorating-classes","title":"Beginner Sugar Cookie Decorating Classes","description":"\u003cp\u003e\u003cstrong\u003eChristmas Cookie Decorating\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNeed some time to de-stress?  Try our Sugar Cookie Decorating Class is the place to be.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Plan:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMake Royal Icing from start to finish with our recipe.  Color your own icing.\u003c\/p\u003e\n\u003cp\u003eDecorate your own package of 9 freshly baked Vanilla Flavored Sugar Cookies in multiple themes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat should you bring:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBring a container for you to take your freshly decorated cookies.  Bring several containers so that you can have room for the cookies to dry and you can easily handle without bumping into a cookie when placing into the container.\u003c\/p\u003e\n\u003cp\u003eHave you ever used a scribe or an air brush? Have you ever wondered how to get consistent lettering on your cookies?  Proper way to dry and store your cookies?\u003c\/p\u003e\n\u003cp\u003eHow long does icing last? Should I refrigerate?  We answer these questions and so much more in our in-store classroom.  \u003c\/p\u003e\n\u003cp\u003eThis class will have mix icing with stand mixer and then mix your colors and bag.  You will spend the majority of the 2 hour time frame seated to decorate your cookies.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eWe will be serving Coffee, Tea, Cocoa and some light refreshments during the class.\u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Sat 07\/11\/26 2pm - Christmas","offer_id":47113972973786,"sku":null,"price":74.0,"currency_code":"USD","in_stock":true},{"title":"Sun 07\/12\/26 10am - Christmas","offer_id":46604696879322,"sku":"","price":74.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/products\/CookieDecoratingClass.png?v=1718738611"},{"product_id":"pepperoni-rolls","title":"Pepperoni Rolls \u0026 Bites Baking Class","description":"\u003cp\u003eWe have just one word to say when you bake Pepperoni \u0026amp; Mozzarella into a slightly sweet dough and that word is YUM! Join us for our instore class and learn how to make these delicious Pepperoni Rolls and Bites.  \u003c\/p\u003e\n\u003cp\u003eWe will teach you the secret to these delicious and satisfying bites of gooey cheese and spices pepperoni. Bring a container because we guarantee you will be taking your Rolls and Bites home after you have enjoyed your fill in store.\u003c\/p\u003e","brand":"Hobby Hill Farm","offers":[{"title":"Thurs 11\/21\/24 6pm","offer_id":45841668079834,"sku":"","price":64.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/PepperoniRolls.png?v=1691544708"},{"product_id":"yeast-rolls-and-breads-class","title":"The Bread Basket: Homemade Rolls \u0026 Sandwich Loaf Workshop","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThere's something about a warm, soft yeast roll fresh from the oven — slightly sweet, golden, and just a little buttery — that takes you right back. Maybe it was a dinner table staple growing up. Maybe it was a sandwich loaf that made the best toast you've ever had. Either way, that kind of bread is absolutely something you can make yourself. And it's more doable than you think.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn this hands-on class, you'll learn the simple, practical side of working with yeast — no mystery, no stress, just real results you can repeat at home.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHere's what you'll do:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLearn how yeast actually works — and what to look for so you know it's doing its job\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMix and knead soft, pillowy dough from scratch\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eShape classic dinner rolls that are tender, golden, and just a touch sweet\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eBuild a sandwich loaf with the kind of soft, sturdy crumb that holds up to anything you pile on it\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eWalk through the rise and bake process step-by-step so you can confidently repeat it on your own\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eYou'll leave with a batch of freshly baked yeast rolls and a sandwich loaf ready to slice into — or save for the world's best tomorrow-morning toast.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis class is perfect for anyone who's always wanted to make homemade bread but wasn't sure where to start. No experience needed — just come ready to get your hands in some dough. 🍞\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eGrab your spot before it fills up — aprons ready!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Sat 11\/14\/26 10am","offer_id":46425033638106,"sku":"","price":76.0,"currency_code":"USD","in_stock":true},{"title":"Tues 11\/17\/26 2pm","offer_id":47700618379482,"sku":null,"price":76.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/Yeast_Rolls_Breads_Class_Shopify_Cover.png?v=1776290864"},{"product_id":"cottage-cheese-mascarpone-cheese-making","title":"Cottage Cheese \u0026 Mascarpone Cheese making","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eDiscover the joy of crafting your own small curd creamy \u003cem\u003e\u003cstrong\u003eCottage Cheese\u003c\/strong\u003e\u003c\/em\u003e and luxurious \u003cem\u003e\u003cstrong\u003eMascarpone\u003c\/strong\u003e\u003c\/em\u003e using the finest organic milk-based products. In this hands-on class, you'll learn the secrets to creating these delicious, fresh cheeses right in your own kitchen. Elevate your culinary creations and impress your family and friends with your new cheese-making skills!\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eAre you someone prioritizing protein on a KETO diet? If so, take our class on learning how to make cottage cheese. This high-protein alternative to yogurt is not only delicious but easy to make.  Ditch the store bought brand and make a fresher alternative.\u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Sat 08\/10\/24 9:00am","offer_id":45550159036634,"sku":"","price":69.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/products\/CottageCheeseOPT.jpg?v=1638571470"},{"product_id":"mozzarella-ricotta-bonus-session","title":"Mozzarella \u0026 Ricotta In-Store Hands-on","description":"\u003cdiv class=\"su-service-content su-clearfix\"\u003eMozzarella is a universal cheese that is perfect alone, delicious with tomatoes, basil and balsamic or as a topping to Pizza. I love Mozzarella melted over zita pasta with Meatballs. Mozzarella and Ricotta Cheese making classes are so POPULAR that we teach these classes multiple times a week.\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003eHave you ever wished you could make Mozzarella?  I can teach you how to make fresh mozzarella in under 30 minutes.  If you love cheese then this is your class. We have multiple classes each month and we will make 2 cheeses in just under 2 hours.  \u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003eThis is a \u003cstrong\u003eper person fee\u003c\/strong\u003e and includes our famous pretzels during the break.  This class is so much more than making cheese.\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\n\u003ch3 class=\"su-service-content su-clearfix\"\u003eLocation:\u003c\/h3\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\n\u003cp\u003eCulinary by Hobby Hill\u003cbr\u003e2652 Anderson Highway\u003cbr\u003ePowhatan, VA 23139\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/maps.app.goo.gl\/nTPbabAX48x6D4s8A\" rel=\"noopener\" target=\"_blank\"\u003e👉 Get directions in Google Maps\u003c\/a\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch3 class=\"su-service-content su-clearfix\"\u003e\u003cspan\u003eDuration:\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eClasses typically last 2 hours\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Hobby Hill Farm","offers":[{"title":"Mon 05\/11\/26 2pm","offer_id":47670057468122,"sku":null,"price":85.0,"currency_code":"USD","in_stock":false},{"title":"Mon 05\/11\/26 6pm","offer_id":47678289707226,"sku":null,"price":85.0,"currency_code":"USD","in_stock":false},{"title":"Fri 05\/15\/26 2pm","offer_id":47702184591578,"sku":null,"price":85.0,"currency_code":"USD","in_stock":true},{"title":"Fri 05\/15\/26 6pm","offer_id":47575481286874,"sku":null,"price":85.0,"currency_code":"USD","in_stock":false},{"title":"Mon 06\/08\/26 2pm","offer_id":47670115533018,"sku":null,"price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/cheese_57a5b8c8-eb35-4a5d-b68e-3e5d034bfd3d.png?v=1771088607"},{"product_id":"soft-cheese-class-cream-cheese-sour-cream-buttermilk","title":"Very Dairy Soft Cheese Class - Cream Cheese, Sour Cream, Quark \u0026 Buttermilk","description":"\u003cdiv class=\"su-service-content su-clearfix\"\u003eOur Very Dairy Soft Cheese Class is the perfect place to learn how to make Cream Cheese, Sour Cream, Quark(Boursin), Yogurt and Buttermilk.\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e.\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003eSoft Cheeses in our class are cheeses made with cultures. 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Small classes with individualized attention.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHere are the cheese we will make:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e          Cream Cheese, Buttermilk, Yogurt, Sour Cream \u0026amp; Quark(Boursin).  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHere is what you need to bring:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e      Bring several quart-sized containers so that you can take the \u003c\/strong\u003e\u003cstrong\u003eproduct home.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e      Bring an Apron as we work in a hands-on environment.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e      Bring 2 small coolers.  One for warm and one for cold contents. If you have a thermos that will also work to keep your items at a set temperature for the required number of hours.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hobby Hill Farm","offers":[{"title":"Sat 02\/08\/25 10am","offer_id":43856225894618,"sku":"","price":79.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/products\/CreamCheese-1200x1200_11ae2c0a-bd6b-4704-a372-cbf602c25641.png?v=1628499324"},{"product_id":"holiday-bread-baking-class","title":"Holiday Bread Baking Class - Panettone \u0026 Challah","description":"\u003cp\u003eI always look forward to the holidays with the cooler weather and the holiday spirit.  I am fortunate to have a Bakery so I have access to so many wonderful foods to suggest to Holiday Gift Givers. 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Our pastries are a harmonious blend of textures and tastes that will leave you wanting more.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTake Home Tasty Treasures: \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eDon't forget to bring an apron and a box to carry these tasty treasures home. We guarantee you'll be the envy of your family and friends when you share your gluten-free pastry creations.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong\u003eClass Duration: \u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eThe class is designed to be an approximately 2-hour culinary adventure, where you'll learn the art of gluten-free pastry making.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eJoin us to embark on a journey into the world of gluten-free eclairs and profiteroles. Unlock the secrets to creating exquisite French pastries without compromising on taste and quality. Don't miss this opportunity to delight in the flavors of Pate Choux pastry reimagined for a gluten-free audience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eSign up today and be prepared to amaze your loved ones with your newfound skills in gluten-free pastry perfection.\u003c\/span\u003e\u003c\/p\u003e","brand":"Hobby Hill Farm","offers":[{"title":"Mon 04\/13\/26 2pm","offer_id":47162287816922,"sku":null,"price":72.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/products\/GlutenFreeOPT.jpg?v=1638571617"},{"product_id":"bagels-cream-cheese","title":"Bagel and Cream Cheese Delight","description":"\u003ch2\u003eBagels with Cream Cheese: A Delicious Breakfast Treat\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIf the thought of fresh, warm bagels with a generous spread of cream cheese makes your taste buds dance, then you've come to the right place. Join us today and embark on a culinary journey to create the perfect Bagels and Cream Cheese breakfast. We'll start from scratch, crafting several different varieties of bagels. While the dough is rising to perfection, I'll guide you in making my favorite cultured cream cheese.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe best part of this experience is that we'll savor the abundance of freshly baked bagels and indulge in several kinds of delectable \"schemer.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDon't wait any longer to satisfy your craving for Bagels and Cream Cheese. Sign up today and let's make this delightful breakfast treat together.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Sun 01\/25\/26 10am","offer_id":45659888156890,"sku":"","price":79.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/products\/BagelandCreamChzOPT.jpg?v=1638571428"},{"product_id":"french-macarons-adult-child","title":"French Macarons-Adult \u0026 Child","description":"\u003cp\u003eFrench Macaron's are the best! Learn to make these delicate cookies and fill them for family, friends, parties or work events. We will make several batches in different colors and fill with a pre-made buttercream icing. What's best about this class? All the delicious cookies you get to take home so make sure you bring some containers or boxes so that you can share with your family and friends.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis class is for 1 Adult and 1 child age 7-13 yrs of age. You will be able to make 1 complete batch of Macarons together. Please bring a container to take your macarons home with you.\u003c\/p\u003e\n\u003cp\u003eMacarons are gluten free but when made in our facility may have traces of gluten as we are not licensed as Gluten Free.\u003c\/p\u003e\n\u003cp\u003e This class will run 2 to 2 1\/2 hours.\u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Sat 09\/12\/26 10am","offer_id":47574247440602,"sku":null,"price":129.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/products\/Macarons_79f43e4d-6437-4a1d-825f-0352b6809452.png?v=1643322169"},{"product_id":"mozzarella-pizza-making-class","title":"Mozzarella \u0026 Pizza Making Class","description":"\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003eMozzarella, the versatile cheese that's just as scrumptious on its own as it is with juicy tomatoes, aromatic basil, and tangy balsamic. And don't get me started on how it takes classic pasta dishes, like zita with meatballs, to a whole new level! Our Mozzarella \u0026amp; Pizza Making Class is always in high demand and we offer multiple sessions per week. But before we dive into the cheese-making fun, we'll whip up our own pizza dough from scratch and let it rise to perfection. Then, we'll get cheesy and create, bake, and savor our very own pizza creations. Sounds like a blast, right? And for all you cheese lovers out there, I'll even show you how to make fresh mozzarella in under 30 minutes. Ready to become a mozzarella-making pro? Sign up now!\u003c\/p\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003eThis is a \u003cstrong\u003eper person fee.\u003c\/strong\u003e  This class is so much more than making cheese.\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003eWine is available by the bottle and we offer Red or White. Our suggested favorite for this class is \u003cem\u003e\u003cstrong\u003eVeritas Vineyards - Monticello Chardonnay\u003c\/strong\u003e\u003c\/em\u003e.\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch3 class=\"su-service-content su-clearfix\"\u003eLocation:\u003c\/h3\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\n\u003cp\u003eCulinary by Hobby Hill\u003cbr\u003e2652 Anderson Highway\u003cbr\u003ePowhatan, VA 23139\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/maps.app.goo.gl\/nTPbabAX48x6D4s8A\" target=\"_blank\" rel=\"noopener\"\u003e👉 Get directions in Google Maps\u003c\/a\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch3 class=\"su-service-content su-clearfix\"\u003e\u003cspan\u003eDuration:\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eClasses typically last 2 hours\u003c\/p\u003e","brand":"Hobby Hill Farm","offers":[{"title":"Sat 05\/16\/26 4pm","offer_id":47575486628058,"sku":null,"price":99.0,"currency_code":"USD","in_stock":false},{"title":"Sun 06\/07\/26 4pm","offer_id":47597303103706,"sku":null,"price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/pizza_d0160867-fa80-45b7-9109-d04bb761e9fd.png?v=1771088387"},{"product_id":"gluten-free-easy-peasy-scones-biscotti-class","title":"Gluten Free Easy - Peasy Scones \u0026 Biscotti Class","description":"\u003cp data-start=\"314\" data-end=\"578\"\u003eLooking for a \u003cstrong data-start=\"328\" data-end=\"386\"\u003egluten free baking class near Richmond or Powhatan, VA\u003c\/strong\u003e? Join us at \u003cstrong data-start=\"399\" data-end=\"432\"\u003eHobby Hill Culinary Classroom\u003c\/strong\u003e for a \u003cstrong data-start=\"439\" data-end=\"502\"\u003efun, hands-on Gluten Free Scones \u0026amp; Biscotti Baking Workshop\u003c\/strong\u003e where you’ll learn how to bake delicious, wheat-free treats from scratch!\u003c\/p\u003e\n\u003cp data-start=\"580\" data-end=\"829\"\u003eIn this class, we’ll show you step-by-step how to make:\u003cbr data-start=\"635\" data-end=\"638\"\u003e✅ \u003cstrong data-start=\"640\" data-end=\"662\"\u003eGluten free scones\u003c\/strong\u003e — buttery, tender, and perfect for breakfast or afternoon tea\u003cbr data-start=\"724\" data-end=\"727\"\u003e✅ \u003cstrong data-start=\"729\" data-end=\"753\"\u003eGluten free biscotti\u003c\/strong\u003e — crisp, flavorful, and ideal for dipping in coffee or gifting to friends\u003c\/p\u003e\n\u003cp data-start=\"831\" data-end=\"1097\"\u003eNo baking experience? No problem! This gluten free baking class is \u003cstrong data-start=\"898\" data-end=\"923\"\u003eperfect for beginners\u003c\/strong\u003e and experienced home bakers alike. You’ll leave with:\u003cbr data-start=\"977\" data-end=\"980\"\u003e✨ New gluten free baking skills\u003cbr data-start=\"1011\" data-end=\"1014\"\u003e✨ Recipes you can recreate at home\u003cbr data-start=\"1048\" data-end=\"1051\"\u003e✨ Scones and biscotti to take home and share\u003c\/p\u003e\n\u003cp data-start=\"1099\" data-end=\"1272\"\u003ePerfect for anyone following a gluten free diet, baking for family or friends with celiac disease or gluten sensitivities, or simply wanting to expand their baking skills.\u003c\/p\u003e\n\u003cp data-start=\"1274\" data-end=\"1374\"\u003e🎁 \u003cstrong data-start=\"1277\" data-end=\"1372\"\u003eGreat for: holiday gifts, parties, special occasions, coffee pairings, and everyday treats!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1376\" data-end=\"1583\"\u003eClass details:\u003cbr data-start=\"1390\" data-end=\"1393\"\u003e📍 \u003cstrong data-start=\"1396\" data-end=\"1409\"\u003eLocation:\u003c\/strong\u003e Hobby Hill Culinary Classroom, Powhatan VA (near Richmond)\u003cbr data-start=\"1503\" data-end=\"1506\"\u003e👩🍳 \u003cstrong data-start=\"1512\" data-end=\"1525\"\u003eIncludes:\u003c\/strong\u003e All ingredients, recipes, tools, and expert instruction\u003c\/p\u003e\n\u003cp data-start=\"1585\" data-end=\"1745\"\u003e⭐ \u003cstrong data-start=\"1587\" data-end=\"1634\"\u003eReserve your spot today — space is limited!\u003c\/strong\u003e Learn how to bake gluten free scones and biscotti like a pro and impress your family, friends, or coworkers.\u003c\/p\u003e","brand":"Hobby Hill Farm","offers":[{"title":"Sat 07\/19\/25 10am","offer_id":46480290283738,"sku":"","price":79.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/products\/GlutenFreeScones_Biscotti.png?v=1647372761"},{"product_id":"fall-harvest-pecan-pie-class","title":"Fall Harvest Pecan Pie Class","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003eFall has arrived and if you are like me, you couldn't be happier! \u003c\/span\u003eThe seasons changing, the colorful autumn foliage and the comforting smell of freshly baked fall desserts.\u003c\/p\u003e\n\u003cp\u003eWhat's not to love? \u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003eLearn how to easily make fresh, delicious pecan pie to enjoy at home this holiday season and delight the special people in your life with this comforting dessert.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSign up and embracing the joy of the holidays with a fall harvest pecan pie.\u003c\/p\u003e\n\u003cp\u003eBring an apron and a box to take home your warm pie as it will need some time to set.\u003c\/p\u003e\n\u003cp\u003eClass will run approximately 2.5 hours.\u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Thurs 11\/13\/25 6pm","offer_id":43369426813146,"sku":"","price":89.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/products\/pecanfbsize.png?v=1665712288"},{"product_id":"brunch-class-featuring-quiche-lorraine","title":"Brunch Class featuring Quiche from Scratch","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003eQuiche Lorraine is the perfect savory pie to add to your breakfast, lunch or dinner. We serve quiche every day of the week.  This Brunch class features Quiche Lorraine but if you have an allergen to an ingredient let's talk and select a specialty quiche flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003eWe start by making your crust in a baking dish provided by Hobby Hill Farm and then we will prepare a savory egg custard laced with \u003cstrong\u003eBacon\u003c\/strong\u003e and \u003cstrong\u003eGruyere Cheese\u003c\/strong\u003e or Lump Crab \u0026amp; Monterey Jack in a crisp pastry crust.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWe provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWhat to bring:  Let's start with an apron and a box to take these tasty treasures home.\u003c\/p\u003e\n\u003cp\u003e✅ A Two and a Half-Hour Session in the Hobby Hill Culinary Classroom\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e✅ Hands-On Instruction With One-on-One Help\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e✅ Easy-to-Follow Flaky Pie Crust Recipe\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e✅ Easy-to-Follow Quiche Lorraine Custard Recipe\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e✅ All the Supplies You'll Need to Make Quiche Lorraine\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e✅ Delicious Quiche Lorraine To Enjoy at the End of the Session!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Default Title","offer_id":43644990488794,"sku":"","price":89.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/products\/QuicheLorraine.png?v=1673383764"},{"product_id":"gluten-free-cinnamon-buns","title":"Gluten Free - Cinnamon Buns","description":"\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-end=\"704\" data-start=\"504\"\u003eThere’s something about the smell of freshly baked cinnamon buns — warm, sweet, and impossible to ignore. Picture the steam rising from soft, yeasty rolls as cream cheese icing melts into every swirl.\u003c\/p\u003e\n\u003cp data-end=\"826\" data-start=\"706\"\u003eIf you’ve tried gluten-free baking before, you may have experienced buns that were dense, dry, or just… not quite right.\u003c\/p\u003e\n\u003cp data-end=\"863\" data-start=\"828\"\u003eIn this class, we’re changing that.\u003c\/p\u003e\n\u003cp data-end=\"1117\" data-start=\"865\"\u003eTraditional cinnamon buns are made with wheat flour — but in this 2-hour hands-on class, you’ll learn how to make gluten-free cinnamon buns that are soft, fluffy, and full of flavor. No grit. No heaviness. No “this is good for gluten-free” disclaimers.\u003c\/p\u003e\n\u003cp data-end=\"1279\" data-start=\"1119\"\u003eYou won’t just watch — you’ll build the dough, shape the rolls, and understand how gluten-free structure actually works so you can recreate the texture at home.\u003c\/p\u003e\n\u003cp data-end=\"1294\" data-start=\"1281\"\u003eYou’ll learn:\u003c\/p\u003e\n\u003cul data-end=\"1583\" data-start=\"1295\"\u003e\n\u003cli data-end=\"1359\" data-start=\"1295\"\u003e\n\u003cp data-end=\"1359\" data-start=\"1297\"\u003eHow to mix and handle gluten-free dough so it rises properly\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1417\" data-start=\"1360\"\u003e\n\u003cp data-end=\"1417\" data-start=\"1362\"\u003eHow to build structure for soft, bakery-style texture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1467\" data-start=\"1418\"\u003e\n\u003cp data-end=\"1467\" data-start=\"1420\"\u003eHow to shape and proof for light, tender buns\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1526\" data-start=\"1468\"\u003e\n\u003cp data-end=\"1526\" data-start=\"1470\"\u003eHow to troubleshoot common gluten-free baking mistakes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1583\" data-start=\"1527\"\u003e\n\u003cp data-end=\"1583\" data-start=\"1529\"\u003eHow to make homemade cream cheese icing from scratch\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1727\" data-start=\"1585\"\u003eThe buns you prepare in class will be ready for you to bake fresh at home — so your own kitchen fills with that just-baked cinnamon bun smell.\u003c\/p\u003e\n\u003cp data-end=\"1845\" data-start=\"1729\"\u003eYou’ll also have access to follow-up questions after class, so you’re not left guessing once you try it on your own.\u003c\/p\u003e\n\u003cp data-end=\"1968\" data-start=\"1847\"\u003eBy the end, you won’t just leave with cinnamon buns — you’ll leave knowing gluten-free can taste as good as the original.\u003c\/p\u003e\n\u003cp data-end=\"1983\" data-start=\"1970\"\u003ePlease bring:\u003c\/p\u003e\n\u003cul data-end=\"2039\" data-start=\"1984\"\u003e\n\u003cli data-end=\"1996\" data-start=\"1984\"\u003e\n\u003cp data-end=\"1996\" data-start=\"1986\"\u003eAn apron\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2039\" data-start=\"1997\"\u003e\n\u003cp data-end=\"2039\" data-start=\"1999\"\u003eContainers to transport your buns home\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"2116\" data-start=\"2041\"\u003e\u003cstrong\u003eContains:\u003c\/strong\u003e Dairy, Eggs\u003cbr data-end=\"2065\" data-start=\"2062\"\u003eVegan option available (please select at checkout).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Sat 06\/06\/26 10am","offer_id":47621472780506,"sku":null,"price":74.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/products\/334875533_224936346773115_7091970992413190167_n.jpg?v=1677779815"},{"product_id":"sourdough-basics-an-introduction","title":"Sourdough Bread Baking Class | Beginner Friendly","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSourdough feels complicated — until it doesn't. This class is the moment it finally clicks.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn Sourdough Basics, you'll skip the confusing internet rabbit holes and get a clear, simple introduction to what sourdough actually is and how it works. No overwhelm. No perfection required. Just real technique, step by step, so you can go home and actually do this.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAbout\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eYour instructor is Sharon Munyak, founder of Culinary by Hobby Hill. Sharon didn't come up through culinary school — she learned to cook and bake in her grandmother's kitchen in New Jersey, where food was how you showed up for people. She's been teaching classes for over 12 years, starting with five core classes through Parks \u0026amp; Recreation and growing to 100+ distinct class experiences. Four years ago, when sourdough became the thing everyone was struggling with and no one could explain clearly, Sharon stepped in — and hasn't stopped since. Her students describe her as patient, endlessly generous with her knowledge, and the kind of teacher who makes you feel like no question is too small. She's available to you before, during, and after class — because getting you to consistent results is the whole point.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat you'll do:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eGet to know your starter — how it works, what it's supposed to look like, and why it matters\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMix your own dough by hand and feel exactly what the right texture should be\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLearn the bulk ferment and cold ferment process so you understand \u003cem\u003ewhy\u003c\/em\u003e each step matters\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTaste freshly baked sourdough in class — because you should know what you're working toward\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLeave with your shaped dough in a banneton, ready to finish at home\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat you'll take home:\u003c\/strong\u003e You'll leave with a fresh portion of starter (bring a 1-qt container), your mixed and shaped dough in a banneton for the bulk and cold ferment at home, and clear written instructions for baking day. The hard part is done — you just follow through.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis class is perfect for anyone who's been curious about sourdough but not sure where to start. Come as you are. We'll figure it out together.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSpots fill up — grab yours before they're gone. 🍞\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003e⚠️ \u003cstrong\u003eAllergen note:\u003c\/strong\u003e Contains wheat and malted barley.\u003c\/em\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQuestions Before You Book\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: Do I need any sourdough experience to take this class?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eA: None at all. This class is designed for people who are starting from zero or who have tried sourdough on their own and hit a wall. You don't need to know anything walking in — just bring curiosity and we'll build from there.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: I've tried sourdough before and it never comes out the same twice. Will this actually help?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eA: That's exactly who this class is for. Inconsistency is the most common frustration we hear, and it almost always comes back to a few key things that most recipes don't explain clearly — fermentation signals, dough feel, and timing flexibility. In class, we cover what's actually happening at each stage so you can start reading the dough instead of just following steps.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: Why does my sourdough work one week and not the next even when I do the same thing?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eA: Because sourdough responds to conditions, not just steps — temperature, flour protein content, how active your starter is that day. In class, Sharon teaches you how to recognize what your dough is telling you in real time, so you can adjust instead of guess. It's one of the most useful things you can learn.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: I'm worried about wasting flour and ingredients if things don't work out. What can I expect to take home?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eA: You'll leave class with your own mixed and shaped dough in a banneton, plus a fresh portion of starter — so you're not walking out empty-handed. The class is designed to get you to a successful result every time, and Sharon is here to make sure that happens. If something feels off, you'll know how to fix it before you leave.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: Does one ticket cover two people?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eA: No — each ticket covers one person. Every student gets their own dough, their own hands in it, and their own starter to take home. That's how you actually learn.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: What should I bring?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eA: An apron, a 1-qt container for your starter, a 4-qt bowl for mixing your dough in class, and a banneton to take your shaped dough home for the bulk and cold ferment. If you're not sure about equipment, reach out before class and Sharon will help you figure it out.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: I've taken a sourdough class before and it didn't stick. What makes this different?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eA: Most sourdough classes teach you what to do. This one teaches you why it works. Sharon connects every step to cause and effect — so when something looks or feels different at home, you'll know what to look for instead of starting over. Students consistently say the class made things finally click in a way other resources didn't.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: Can I reach Sharon if I have questions after class?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eA: Yes. Sharon is available after class by phone, text, or email to help you troubleshoot. She'll stay as long as it takes in class, and she means it when she says reach out. Getting you to a consistent result is the whole point.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Sat 05\/09\/26 10am","offer_id":47642282819802,"sku":null,"price":129.0,"currency_code":"USD","in_stock":false},{"title":"Sat 05\/09\/26 2pm","offer_id":47642282918106,"sku":null,"price":129.0,"currency_code":"USD","in_stock":true},{"title":"Sun 05\/31\/26 10am","offer_id":47643270643930,"sku":null,"price":129.0,"currency_code":"USD","in_stock":false},{"title":"Sun 05\/31\/26 2pm","offer_id":47643270381786,"sku":null,"price":129.0,"currency_code":"USD","in_stock":false},{"title":"Sat 06\/13\/26 10am","offer_id":47711416615130,"sku":null,"price":129.0,"currency_code":"USD","in_stock":true},{"title":"Mon 06\/15\/26 10am","offer_id":47711417401562,"sku":null,"price":129.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/gf.png?v=1772145522"},{"product_id":"artisan-bread-making-online","title":"Artisan Bread Making-online","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003eArtisan Bread is my all time favorite class to teach.  We will show you the tricks and secrets to making a bread that is full of air holes and crusty top. In reality, not all bread making is equal.  In our 2 hour class you will mix and bake bread using 4 ingredients. There is nothing special to buy as we will just use ingredients you already have at home. We can literally make this bread in minutes without kneading. \u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e.\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003eAn activity kit is provided which includes a bread vessel and two (2) bread mixes.  Please bring an appetite, apron and another container to take your freshly baked Artisan Bread home in.\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cstrong\u003e.\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cstrong\u003eNotes:  Please make sure you include your email and cell phone for text messaging.  We will confirm your class the day of or day before to provide physical directions and updates.\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-title\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"No Date needed - use gift certifcate","offer_id":43830367486170,"sku":"","price":49.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/products\/1_d80f7ace-28a9-4e8a-9ca7-5d594a994fbc.png?v=1680536903"},{"product_id":"edible-cookie-dough-child-class","title":"Edible Cookie Dough-Child Class","description":"\u003cp\u003eOur Edible Cookie Dough kid's culinary class is perfect for little cookie lovers and baking enthusiasts of all skill levels.\u003c\/p\u003e\n\u003cp\u003eWe'll provide all the ingredients and supplies needed to make this sweet, yummy dessert.\u003c\/p\u003e\n\u003cp\u003eWhat's best about this class? All the delicious Edible Cookie Dough you get to take home so make sure you bring some containers so that you can share with your family and friends.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis is a kids class \u003cmeta charset=\"utf-8\"\u003e(under the age of 14), but you can join your little ones by choosing the \"parent add-on\" at checkout. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eWhether you're looking for a fun, family bonding activity to do this summer or want your kids to learn a new skill, this class is the perfect choice. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn this class we will be making:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eClassic Chocolate Chip\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eUltimate Sugar Rush \u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eCereal Bowl\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e This class will run 2 to 2 1\/2 hours.\u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Mon 07\/29\/24 10am","offer_id":43858700730586,"sku":"","price":59.0,"currency_code":"USD","in_stock":false},{"title":"Mon 07\/29\/24 10am + Parent Add On","offer_id":43885556596954,"sku":"","price":74.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/products\/cookie_FacebookPost_Landscape.png?v=1681352832"},{"product_id":"paneer-naan-bread","title":"Paneer \u0026 Naan — Hands-On Cooking Class","description":"\u003cdiv class=\"su-service-content su-clearfix\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMaking paneer and naan from scratch sounds intimidating. It's not — once someone walks you through it step by step.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn this hands-on class, Sharon breaks down exactly how to make two staples of Indian cooking right in the kitchen with you: fresh paneer and homemade naan. No guesswork. No overwhelming spice charts. Just clear technique and real results.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHere's what you'll make:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003ePaneer\u003c\/strong\u003e — You'll learn how to curdle the milk, press it, and shape it into perfectly textured cubes. This is the foundation of so many Indian dishes, and once you know how to make it, you'll wonder why you ever bought it from the store.\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003ePaneer Butter Masala\u003c\/strong\u003e — A rich, aromatic sauce built from spices you'll actually understand how to use. Cumin, coriander, garam masala, turmeric. This flavor profile is like a party in your mouth.\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eNaan\u003c\/strong\u003e — You'll mix the dough, learn how to roll and shape it, and cook it until it's fluffy with just the right amount of char. It's the kind of bread that makes a meal feel complete.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAt the end of class, you'll sit down and enjoy everything you made together. Bring a container — there will be leftovers worth taking home.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis class is great to share with a friend. If you're coming solo, just let us know when you book.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAll skill levels welcome. If you can follow a step, you can do this\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Hobby Hill Farm","offers":[{"title":"Sun 08\/02\/26 4pm","offer_id":46075100791002,"sku":"","price":149.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/Untitleddesign_1_73cc6437-07ca-4317-874f-60742849e785.png?v=1686087316"},{"product_id":"water-bath-canning-class-strawberry-jam-pickles","title":"🍓 From Garden to Jar: Water Bath Canning with Strawberries \u0026 Pickles","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"su-row\"\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"su-row\"\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003eWith Summer right around the corner you should not wait to learn how to CAN. Sign up today and we will get you started with a solid foundation so you will be able to preserve this years harvest.\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-start=\"407\" data-end=\"571\"\u003eThere’s something deeply satisfying about hearing that \u003cem data-start=\"462\" data-end=\"469\"\u003e“pop”\u003c\/em\u003e when your jar seals—knowing you’ve preserved something fresh, flavorful, and made completely by hand.\u003c\/p\u003e\n\u003cp data-start=\"573\" data-end=\"740\"\u003eIn this hands-on canning class, we’ll walk step-by-step through the \u003cstrong data-start=\"641\" data-end=\"670\"\u003ewater bath canning method\u003c\/strong\u003e, giving you the confidence to safely preserve your own foods at home.\u003c\/p\u003e\n\u003cp data-start=\"742\" data-end=\"783\"\u003eBut here’s where this class stands apart…\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch3 data-end=\"852\" data-start=\"785\" data-section-id=\"i8u8qz\"\u003eWe’re using Pomona’s Pectin — a game changer in homemade jam.\u003c\/h3\u003e\n\u003cp data-end=\"992\" data-start=\"854\"\u003eUnlike traditional pectins that rely on \u003cstrong data-end=\"927\" data-start=\"894\"\u003elarge amounts of sugar to set\u003c\/strong\u003e, Pomona’s uses \u003cstrong data-end=\"974\" data-start=\"943\"\u003ecalcium to activate the gel\u003c\/strong\u003e, allowing you to:\u003c\/p\u003e\n\u003cp data-end=\"1210\" data-start=\"994\"\u003e✔ Use \u003cem data-end=\"1026\" data-start=\"1000\"\u003esignificantly less sugar\u003c\/em\u003e\u003cbr data-end=\"1029\" data-start=\"1026\"\u003e✔ Let the \u003cstrong data-end=\"1076\" data-start=\"1039\"\u003etrue flavor of strawberries shine\u003c\/strong\u003e\u003cbr data-end=\"1079\" data-start=\"1076\"\u003e✔ Create jams that are better suited for those watching sugar intake\u003cbr data-end=\"1150\" data-start=\"1147\"\u003e✔ Customize sweetness with honey or alternative sweeteners\u003c\/p\u003e\n\u003cp data-end=\"1282\" data-start=\"1212\"\u003eThis isn’t just canning—it’s \u003cstrong data-end=\"1281\" data-start=\"1241\"\u003esmarter, more intentional preserving\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3 data-section-id=\"nv1g2p\" data-start=\"1289\" data-end=\"1313\"\u003e🍓 What You’ll Make:\u003c\/h3\u003e\n\u003cp data-start=\"1315\" data-end=\"1541\"\u003e\u003cstrong data-start=\"1315\" data-end=\"1362\"\u003eStrawberry Jam (Low-Sugar, Pomona’s Method)\u003c\/strong\u003e\u003cbr data-start=\"1362\" data-end=\"1365\"\u003eBright, fresh, and bursting with real fruit flavor—this is jam the way it \u003cem data-start=\"1439\" data-end=\"1447\"\u003eshould\u003c\/em\u003e taste. You’ll learn how to control sweetness, texture, and consistency using Pomona’s Pectin.\u003c\/p\u003e\n\u003cp data-start=\"1543\" data-end=\"1717\"\u003e\u003cstrong data-start=\"1543\" data-end=\"1582\"\u003eClassic Pickles (Water Bath Canned)\u003c\/strong\u003e\u003cbr data-start=\"1582\" data-end=\"1585\"\u003eCrisp, tangy, and perfectly balanced. We’ll cover brines, spice blends, and techniques to achieve that satisfying crunch every time.\u003c\/p\u003e\n\u003ch3 data-end=\"1749\" data-start=\"1724\" data-section-id=\"awam12\"\u003e🧠 What You’ll Learn:\u003c\/h3\u003e\n\u003cp data-end=\"2049\" data-start=\"1751\"\u003e✔ Safe \u003cstrong data-end=\"1791\" data-start=\"1758\"\u003ewater bath canning techniques\u003c\/strong\u003e from start to finish\u003cbr data-end=\"1815\" data-start=\"1812\"\u003e✔ Proper jar preparation, filling, and sealing\u003cbr data-end=\"1864\" data-start=\"1861\"\u003e✔ The science behind \u003cstrong data-end=\"1929\" data-start=\"1885\"\u003epectin + calcium vs. sugar-based setting\u003c\/strong\u003e\u003cbr data-end=\"1932\" data-start=\"1929\"\u003e✔ How to confidently preserve fruits and vegetables at home\u003cbr data-end=\"1994\" data-start=\"1991\"\u003e✔ Tips for storage, shelf life, and flavor variations\u003c\/p\u003e\n\u003ch3 data-section-id=\"1uywwdh\" data-start=\"2056\" data-end=\"2085\"\u003eWhat You’ll Take Home:\u003c\/h3\u003e\n\u003cp data-start=\"2087\" data-end=\"2217\"\u003e✔ Your own jar of \u003cstrong data-start=\"2105\" data-end=\"2133\"\u003elow-sugar strawberry jam\u003c\/strong\u003e\u003cbr data-start=\"2133\" data-end=\"2136\"\u003e✔ A jar of \u003cstrong data-start=\"2147\" data-end=\"2167\"\u003ehomemade pickles\u003c\/strong\u003e\u003cbr data-start=\"2167\" data-end=\"2170\"\u003e✔ The confidence to start canning on your own\u003c\/p\u003e\n\u003ch3 data-section-id=\"sxpbld\" data-start=\"2224\" data-end=\"2259\"\u003e💡 Why This Class is Different:\u003c\/h3\u003e\n\u003cp data-start=\"2261\" data-end=\"2369\"\u003eMost canning recipes are loaded with sugar—not because they taste better, but because they \u003cem data-start=\"2352\" data-end=\"2369\"\u003eneed it to set.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"2371\" data-end=\"2485\"\u003eIn this class, you’ll learn a \u003cstrong data-start=\"2401\" data-end=\"2415\"\u003ebetter way\u003c\/strong\u003e—one that puts \u003cem data-start=\"2430\" data-end=\"2435\"\u003eyou\u003c\/em\u003e in control of flavor, sweetness, and ingredients.\u003c\/p\u003e\n\u003ch3 data-end=\"2514\" data-start=\"2492\" data-section-id=\"1webc82\"\u003e👩🍳 Perfect For:\u003c\/h3\u003e\n\u003cp data-end=\"2705\" data-start=\"2516\"\u003e✔ Beginners curious about canning\u003cbr data-end=\"2552\" data-start=\"2549\"\u003e✔ Anyone looking to reduce sugar without sacrificing flavor\u003cbr data-end=\"2614\" data-start=\"2611\"\u003e✔ Gardeners \u0026amp; farmers market lovers\u003cbr data-end=\"2652\" data-start=\"2649\"\u003e✔ Home cooks ready to level up their kitchen skills\u003c\/p\u003e\nPlease bring 6 canning jars with you.  3 quart and 3 pint sized. \u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-title\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-title\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-row\"\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-title\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-title\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-title\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-row\"\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-title\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-title\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Wed 04\/29\/26 6pm","offer_id":44041219965146,"sku":"","price":79.0,"currency_code":"USD","in_stock":true},{"title":"Mon 05\/18\/26 6pm","offer_id":46214892617946,"sku":"","price":79.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/Pickles.png?v=1714414373"},{"product_id":"queso-tortilla-queso-fundido","title":"Queso Fresco \u0026 Tortilla - Queso Fundido","description":"\u003cdiv class=\"su-service-content su-clearfix\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003eEmbark on a culinary adventure that will transport you to festive Mexico. Join us for an immersive and hands-on experience as we delve into 2 of our favorite foods. Queso Cheese and fresh made Tortilla's.\u003cbr\u003e\u003cbr\u003eIn this class, you will learn how to make Queso Fresco cheese using Cows milk and techniques with a cheese press. While our cheese is draining Sharon will guide you through the entire process of making tortilla's from the mixing to the frying and then we will make our Queso Fundido using Chorizo sausage where we will all join at the end to enjoy the fruits of our labor.You will discover the key ingredients and techniques needed to achieve the perfect texture and flavors.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\nThis is a \u003cstrong\u003eper person fee.\u003c\/strong\u003e  \u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Hobby Hill Farm","offers":[{"title":"Sat 02\/01\/25 3pm","offer_id":46013391274202,"sku":null,"price":149.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/QuescoFresco.png?v=1688660400"},{"product_id":"parm-to-table-cooking-class","title":"Parm to Table Cooking Class","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eTake a seat at our Parm to Table cooking class — our delicious spin on farm-to-table dining, where everything on the plate is made completely from scratch. You'll handcraft silky Fettuccini Pasta, simmer a rich Basil Tomato Sauce, plate a fresh Caprese Salad, and finish with a dreamy Chocolate Pistachio Gelato. The star of the show? A showstopping Parmesan Chicken that ties it all together.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eNo experience needed — just an appetite and a love for good food. All ingredients, equipment, and recipes are provided. You'll leave with a full belly, new skills, and the confidence to recreate this Italian-inspired feast at home.\u003c\/p\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\n\u003cdiv class=\"su-row\"\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-title\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-row\"\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-title\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-column su-column-size-1-3\"\u003e\n\u003cdiv class=\"su-column-inner su-clearfix\"\u003e\n\u003cdiv class=\"su-service\"\u003e\n\u003cdiv class=\"su-service-title\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Fri XX\/XX\/XX 6pm","offer_id":44085223031002,"sku":"","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/Gelato.png?v=1715786005"},{"product_id":"new-focaccia-bread","title":"Brioche \u0026 Focaccia Bread","description":"\u003cp data-mce-fragment=\"1\"\u003eUnlock the delicious potential of artisanal baking with our new Brioche \u0026amp; Focaccia Bread! Treat your family to fluffy focaccia and homemade brioche rolls. Bake the breads of your dreams and make every meal an unforgettable experience. Satisfy your cravings with a touch of joy.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIn this class we will make two (2) different breads for you to enjoy.  Please bring containers to take home additional dough and baked breads.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFocaccia Bread Favorites\u003c\/strong\u003e - Roasted Tomato, Rosemary \u0026amp; Basil\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eBrioche\u003c\/strong\u003e - Buttery \u0026amp; Delicious\u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Sat 05\/16\/26 10am","offer_id":45745876861146,"sku":"","price":76.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/FocacciaBread.png?v=1691775198"},{"product_id":"kolache-klobasnek-sweet-savory-class","title":"Kolache \u0026 Klobasnek Baking Class — Sweet \u0026 Savory Czech Pastries","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOne dough. Two completely different results. That's the magic of Czech pastry — and by the end of this class, you'll understand exactly how to make it work.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eKolache and Klobasnek are both beloved Czech breakfast staples, and they start from the same soft, slightly sweet yeasted dough. What changes is what goes inside — and that's where the fun begins. You'll fill your kolache with a classic cream cheese filling and a fruit compote chosen by Hobby Hill, then stuff your klobasnek with a savory sausage and cheese filling that's warm, hearty, and completely irresistible.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eIn this class, you'll:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMix and knead a soft yeasted dough that bakes up pillowy and golden every time\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eShape and fill kolache the traditional way — sweet cream cheese and fruit compote\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eStuff and seal klobasnek with a savory sausage and cheese filling\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLearn how one dough technique opens the door to endless filling combinations at home\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eUnderstand how to time your dough so it fits a real-life morning schedule\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat you'll take home:\u003c\/strong\u003e A fresh batch of both — sweet kolache and savory klobasnek — baked and ready to enjoy. No preservatives, no artificial ingredients. Just real food made by your own hands. 🙌\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003ePerfect for anyone who loves to bake, wants to try something new, or just needs a really good reason to spend a Saturday morning doing something delicious. Beginners are absolutely welcome.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSnag your spot before this one fills up — aprons ready! 🥐\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003e⚠️ Allergen note: This class contains wheat, dairy, and eggs.\u003c\/em\u003e\u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Sat 05\/30\/26 10am","offer_id":44041104818394,"sku":"","price":74.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/Kolache_Klobasnek_Class_Ad_1.png?v=1778118806"},{"product_id":"new-freak-the-greek-out","title":"Freak the Greek Out","description":"\u003cp\u003eLet's make a three course Greek Meal that includes Spanakopita, Pita \u0026amp; Baklava.\u003c\/p\u003e\n\u003cp\u003eThe Freak the Greek Out is the perfect cook for a delicious Mediterranean feast! Get ready to impress your friends and family with your newfound skills in making spanakopita, baklava, and making pita from scratch. Enjoy the authentic flavors of Greece in your own kitchen.\u003c\/p\u003e\n\u003cp\u003ePlease let us know if you have an Dairy Allergen as options are available for the Butter, Feta and Ricotta.  This is not an appropriate class for someone who has a NUT allergen.\u003c\/p\u003e\n\u003cp\u003eThis class is a 2.5 hours class and may run a little longer as we enjoy our fresh made meal with the class. This is a per Person class.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Fri 09\/12\/25 6pm","offer_id":46450470125786,"sku":"","price":99.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/Spanakopita.png?v=1691776684"},{"product_id":"gluten-free-soft-pretzels","title":"GLUTEN FREE Soft Pretzels","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cspan data-canva-clipboard=\"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\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eEnjoy the treat of freshly-made soft pretzels without the worry of gluten! Our GLUTEN FREE Soft Pretzels are freshly-crafted in a culinary class for an authentic, delicious experience. Enjoy the classic snack, minus the gluten.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eMaking gluten-free pretzels may seem daunting at first, but with the right recipe and some patience, you'll be able to enjoy delicious homemade pretzels in no time.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/em\u003e: This class uses Gluten Free Flour. Please advise if you have additional food allergies before signing up.\u003c\/p\u003e\n\u003cp\u003eIngredients - Eggs, Dairy\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Hobby Hill Farm","offers":[{"title":"Default Title","offer_id":44082631246042,"sku":"","price":89.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/Untitleddesign_44b671ee-f7f1-47d1-a156-e74d9871d664.png?v=1694803509"},{"product_id":"yule-log","title":"Yule Log","description":"\u003ch1 class=\"infinite-single-article-title\"\u003eYule Log Cake (Bûche de Noël)\u003c\/h1\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis classic Yule Log Cake is a tender chocolate sponge cake filled with mascarpone whipped cream and covered with whipped chocolate ganache! It’s delicious, festive and made completely from scratch!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eWant to learn the secrets of baking the perfect Yule Log from scratch! This class covers all the steps, from choosing the right ingredients to decorating for a beautiful and delicious end result. Perfect for winter baking and holiday celebrations.\u003c\/p\u003e\n\u003cp\u003eWhat to bring:  Bring a box that can hold your Yule Log that is approximately 10 inches and approximately 4 inches high.  This box should fit in your refrigerator.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProducts you make:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChocolate Sponge Cake\u003c\/p\u003e\n\u003cp\u003eWhipped Topping (Vanilla or Chocolate)\u003c\/p\u003e\n\u003cp\u003eDark Chocolate Ganache\u003c\/p\u003e\n\u003cp\u003eSugared Cranberries \u0026amp; Rosemary Springs\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e: Milk, Eggs, Wheat\u003c\/p\u003e\n\u003cp\u003eClass will run approx 3 hours.\u003c\/p\u003e\n\u003cp\u003e\u003cem style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"color: #00aaff;\"\u003e\u003cem\u003e\u003cstrong\u003e(check our policy for Missed Classes as all of our classes are non-refundable.  Supplies are purchased based on your registration).\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Hobby Hill Farm","offers":[{"title":"Wed 12\/23\/26 2pm","offer_id":47240590164186,"sku":null,"price":74.0,"currency_code":"USD","in_stock":true},{"title":"Wed 12\/23\/26 6pm","offer_id":47240590196954,"sku":null,"price":74.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/HOBBYHILLYuleLogs.png?v=1699038337"},{"product_id":"cake-pop-basics","title":"Cake Pop Basics","description":"\u003cp\u003eStart mastering cake pops with Cake Pop Basics. Learn the techniques for making perfectly round cake pops, creating delicious flavor combinations, and decorating your creations to perfection. Create delectable treats the easy way and impress your friends.\u003c\/p\u003e\n\u003cp\u003eEach person will receive a 6\" cake - types Vanilla or Chocolate in the notes when registering. If you do not select then a Vanilla Cake will be provided.\u003c\/p\u003e\n\u003cp\u003eWe do NOT use Candy Melts. \"Chocolate Melting\" wafers are used in this class. White, Dark \u0026amp; Milk Chocolate options.\u003c\/p\u003e\n\u003cp\u003ePlease bring a box to take home the cake pops you make in the class.\u003c\/p\u003e\n\u003cp\u003eYou will receive our cake recipe, icing recipe and your instructions for making round cake pops. that sit flat on a tray when made.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Mon 08\/18\/25 10am","offer_id":46001005658330,"sku":"","price":79.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/Cake_Pops_-_Large_73eccf03-27c9-4ae5-bae2-430795e9d6d1.jpg?v=1752698663"},{"product_id":"custom-class","title":"Custom Class","description":"","brand":"Hobby Hill Farm","offers":[{"title":"Default Title","offer_id":44251989442778,"sku":"","price":300.0,"currency_code":"USD","in_stock":false}]},{"product_id":"mozzarella-focaccia-bread-baking-class","title":"Mozzarella \u0026 Focaccia Bread Baking Class","description":"\u003cdiv class=\"su-service-content su-clearfix\"\u003eMozzarella is a universal cheese that is perfect alone, delicious with tomatoes, basil and balsamic or as a topping to Pizza. I love Mozzarella melted over ziti pasta with Meatballs. Mozzarella Cheese making classes are so POPULAR that we teach these classes multiple times a week.  Before we start the cheese making we will start our Focaccia Breads from scratch allowing our dough time to rise and bake.  After our cheese is made then we will enjoy our cheese and focaccia as a group. \u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e.\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e If you love cheese and bread then this is your class. \u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e.\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003eThis is a \u003cstrong\u003eper person fee.\u003c\/strong\u003e  This class is so much more than making cheese.\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch3 class=\"su-service-content su-clearfix\"\u003eLocation: \u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eCulinary by Hobby Hill is located at : 2652 Anderson Highway, Powhatan, VA 23139\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClass Duration:  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e2 Hours\u003c\/p\u003e","brand":"Hobby Hill Farm","offers":[{"title":"Sat 05\/31\/25 4pm","offer_id":46405017796826,"sku":"","price":99.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/398212517_272545931956153_3603989906455320587_n_1.jpg?v=1699909660"},{"product_id":"english-muffins-and-bialys","title":"English Muffins and Bialys","description":"\u003cp\u003eRise and shine with our delightful breakfast fare - English Muffins and Bialys! These traditional breads offer a satisfying texture and versatile taste. Perfect for starting your day with a smile.\u003c\/p\u003e\n\u003cp\u003eWhy take a class on -making English Muffins and Bialys?\u003c\/p\u003e\n\u003cp\u003eThese homemade English muffins and bialys provide a fresh and delicious option for breakfast or brunch. Made from scratch, you can control the ingredients and customize flavors to your liking. Enjoy a wholesome and satisfying meal with these easy-to-make treats.\u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Mon 01\/26\/26 10am","offer_id":44439377838298,"sku":"","price":79.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/EnglishMuffins.png?v=1704300730"},{"product_id":"creme-brule-french-dessert","title":"Creme Brulee French Dessert with Lemon Curd","description":"\u003cp\u003eCreme Brulee has its roots traced back to France and to England.  The French has mastered this dessert and now t\u003cspan data-mce-fragment=\"1\"\u003ehe allure of crème brûlée lies in the contrast between the smooth, creamy custard and the crisp, caramelized sugar layer on top.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eIn this class EACH person will make their very own batch of Creme Brulee in the original or in as Lemon Creme option. We will make our very own batch of Lemon Curd while our Creme Brulee is baking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003ePlease bring a cooler to take your creme Brulee home with you. After the Creme Brulee is cooled you will need to \"torch\" the caramelized sugar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWhat to Bring: Bring your own ramekins or use our disposable baking containers, aprons, a box to carry home your creme brulee, 2 half pint jars for lemon curd and a \u003ca href=\"https:\/\/amzn.to\/48FI1Ws\"\u003etorch \u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eContains\u003c\/strong\u003e : Eggs, Dairy\u003c\/p\u003e\n\u003cp\u003eThis is a Gluten Free Class.\u003c\/p\u003e\n\u003cp\u003eClass will run approximately 2.5 hours.\u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Sun 04\/12\/26 10am","offer_id":46961366991066,"sku":null,"price":89.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/CremeBrulee.png?v=1704302507"},{"product_id":"new-mardi-party-jambalya-king-cake","title":"Mardi Party Jambalya \u0026 King Cake","description":"\u003cp\u003eElevate your Mardi Gras celebrations with our Mardi Party Jambalya \u0026amp; King Cake. Cook up authentic and delicious Jambalya with ease using our specialized cooking feature. Impress your guests and enjoy the flavorful benefits of traditional Cajun cuisine.\u003c\/p\u003e\n\u003cp\u003eEnjoy a delicious and authentic King Cake, rich in history and culture. Made with premium ingredients, it's perfect for celebrating Mardi Gras and bringing a taste of New Orleans to your home.\u003c\/p\u003e\n\u003cp\u003eThis interactive workstation allows \u003cstrong\u003etwo\u003c\/strong\u003e people to prepare delicious jambalaya and enjoy delicious King Cake together for the cost of $139. Enhance the bonding experience while making a scrumptious meal. If you don’t want to share then no \u003cstrong\u003eproblem.\u003c\/strong\u003e Upgrade your party game now!\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eContains the following allergens for KING CAKE: \u003c\/strong\u003e Wheat, Dairy, Egg, Soy\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eContains the following allergens for Jambalya:\u003c\/strong\u003e Seafood\u003c\/p\u003e\n\u003cp\u003eClass will run approximately 2.5 hours.\u003c\/p\u003e","brand":"Hobby Hill Farm","offers":[{"title":"Tues 02\/17\/26 6pm","offer_id":44393017114842,"sku":"","price":139.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/KingCake.png?v=1704665107"},{"product_id":"sourdough-pretzels-and-beer-cheese","title":"Sourdough Pretzels \u0026 Beer Cheese: A Delicious Hands-On Experience!","description":"\u003cp data-start=\"275\" data-end=\"588\"\u003eGet ready to indulge in the \u003cstrong data-start=\"303\" data-end=\"342\"\u003eperfect balance of tangy and savory\u003c\/strong\u003e with our \u003cem data-start=\"352\" data-end=\"363\"\u003ebrand-new\u003c\/em\u003e \u003cstrong data-start=\"364\" data-end=\"400\"\u003eSourdough Pretzels \u0026amp; Beer Cheese\u003c\/strong\u003e class! Whether you’re a baking enthusiast or just love the idea of warm, soft pretzels dipped in creamy, flavorful cheese, this class is designed to make your taste buds dance with joy.\u003c\/p\u003e\n\u003ch3 data-start=\"590\" data-end=\"618\"\u003e🍴 \u003cstrong data-start=\"597\" data-end=\"616\"\u003eWhat You’ll Do:\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp data-start=\"619\" data-end=\"978\"\u003e✔ Learn to \u003cstrong data-start=\"630\" data-end=\"654\"\u003emix, shape, and bake\u003c\/strong\u003e handcrafted sourdough pretzels from scratch\u003cbr data-start=\"698\" data-end=\"701\"\u003e✔ Make a \u003cstrong data-start=\"710\" data-end=\"742\"\u003erich, creamy beer cheese dip\u003c\/strong\u003e that pairs perfectly with your fresh bakes\u003cbr data-start=\"785\" data-end=\"788\"\u003e✔ \u003cstrong data-start=\"790\" data-end=\"822\"\u003eEnjoy freshly baked pretzels\u003c\/strong\u003e right in class (hot and delicious!)\u003cbr data-start=\"858\" data-end=\"861\"\u003e✔ Take home your own pretzels, beer cheese, \u003cstrong data-start=\"905\" data-end=\"938\"\u003eand easy-to-follow directions\u003c\/strong\u003e so you can recreate the magic at home\u003c\/p\u003e\n\u003ch3 data-start=\"980\" data-end=\"1007\"\u003e🧺 \u003cstrong data-start=\"987\" data-end=\"1005\"\u003eWhat to Bring:\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp data-start=\"1008\" data-end=\"1129\"\u003e✅ A container to carry home your fresh pretzels and cheese\u003cbr data-start=\"1066\" data-end=\"1069\"\u003e✅ A \u003cstrong data-start=\"1073\" data-end=\"1097\"\u003estainless steel bowl\u003c\/strong\u003e for pretzel dough preparation\u003c\/p\u003e\n\u003cp data-start=\"1131\" data-end=\"1304\"\u003eThis class is perfect for anyone who loves \u003cstrong data-start=\"1174\" data-end=\"1238\"\u003ehands-on learning, artisan baking, and unforgettable flavors\u003c\/strong\u003e — whether you’re coming solo, as a date night, or with friends.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Hobby Hill Farm","offers":[{"title":"Sat 04\/25\/26 4pm","offer_id":46327256809690,"sku":"","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/Pretzels-Dip.png?v=1705501633"},{"product_id":"new-sourdough-bagels-cream-cheese","title":"Sourdough Bagels \u0026 Cream Cheese","description":"\u003cp\u003eIndulge in our *New* Sourdough Bagels \u0026amp; Cream Cheese combo. 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That's exactly where this class takes you.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eIn this hands-on class, you'll:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMix and develop a soft, enriched sourdough dough — no guessing, no confusion\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLearn how to layer and roll cinnamon buns the right way (so they actually stay together)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eShape and fill both Cinnamon Buns \u003cem\u003eand\u003c\/em\u003e Sticky Buns so you leave knowing how to make both\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eUnderstand the overnight proofing process so you can time these for \u003cem\u003eyour\u003c\/em\u003e schedule — not some idealized baking day\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eEat freshly baked cinnamon buns right here in class (yes, that's part of the curriculum)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat you'll take home:\u003c\/strong\u003e freshly made dough so that you can prepare a batch of buns at home after the proofing has completed.. You bake them fresh at home — whenever you're ready.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis class is perfect if you've been intimidated by enriched doughs or sweet sourdough bakes. It's step-by-step, it's practical, and it smells amazing. Come hungry and leave ready to bake.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eGrab your spot — this one fills up fast. 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In this exclusive in-person class, you'll roll up your sleeves to craft Ricotta from scratch, bake heavenly Sourdough Focaccia, and assemble the iconic Croques Monsieur.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's on the Menu:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e🧀 \u003cstrong\u003eHomemade Ricotta Creation:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLearn the secrets of curdling perfection.\u003c\/li\u003e\n\u003cli\u003eTransform basic ingredients into creamy Ricotta.\u003c\/li\u003e\n\u003cli\u003eDiscover versatile uses in both sweet and savory dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e🍞 \u003cstrong\u003eSourdough Focaccia Extravaganza:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDive into the world of sourdough starters.\u003c\/li\u003e\n\u003cli\u003eMaster the art of creating the perfect chewy and flavorful Focaccia.\u003c\/li\u003e\n\u003cli\u003eImpress with your newfound baking prowess.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e🥪 \u003cstrong\u003eCroque Monsieur Elegance:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eElevate your sandwich game with this French classic.\u003c\/li\u003e\n\u003cli\u003eLayer ham, cheese, and ricotta.\u003c\/li\u003e\n\u003cli\u003eAchieve the perfect balance of gooey and crunchy.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eClass Includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e📝 Recipes to replicate your masterpieces at home.\u003c\/li\u003e\n\u003cli\u003e🍽 Enjoy a tasting session with your fellow food enthusiasts.\u003c\/li\u003e\n\u003cli\u003e👩‍🍳 Expert guidance from our seasoned culinary instructor.\u003c\/li\u003e\n\u003cli\u003e🎁 A delightful experience you'll remember!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eLimited Seats Available! Secure Your Spot:\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eGet ready to unleash your inner chef, create mouthwatering dishes, and share the joy of cooking with like-minded food lovers. Don't miss out on this unique culinary experience - reserve your spot now! 🍽✨\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003eThis is a \u003cstrong\u003eper person fee.\u003c\/strong\u003e  This class is so much more than making cheese.\u003c\/div\u003e","brand":"Hobby Hill Farm","offers":[{"title":"Fri 03\/22\/24 6pm","offer_id":44576946127066,"sku":"","price":94.0,"currency_code":"USD","in_stock":true},{"title":"Fri 04\/05\/24 6pm","offer_id":44594412716250,"sku":"","price":94.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/3CADDAA1-B4CB-441F-B70D-C6ACDF6BCF5E.heic?v=1708972401"},{"product_id":"new-st-pattys-day-culinary-extravaganza","title":"Pattys Day Culinary Extravaganza","description":"\u003cdiv class=\"flex-1 overflow-hidden\"\u003e\n\u003cdiv class=\"react-scroll-to-bottom--css-hplnm-79elbk h-full\"\u003e\n\u003cdiv class=\"react-scroll-to-bottom--css-hplnm-1n7m0yu\"\u003e\n\u003cdiv class=\"flex flex-col pb-9 text-sm\"\u003e\n\u003cdiv data-testid=\"conversation-turn-9\" class=\"w-full text-token-text-primary\"\u003e\n\u003cdiv class=\"px-4 py-2 justify-center text-base md:gap-6 m-auto\"\u003e\n\u003cdiv class=\"flex flex-1 text-base mx-auto gap-3 md:px-5 lg:px-1 xl:px-5 md:max-w-3xl lg:max-w-[40rem] xl:max-w-[48rem] group final-completion\"\u003e\n\u003cdiv class=\"relative flex w-full flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex-col gap-1 md:gap-3\"\u003e\n\u003cdiv class=\"flex flex-grow flex-col max-w-full\"\u003e\n\u003cdiv class=\"min-h-[20px] text-message flex flex-col items-start gap-3 whitespace-pre-wrap break-words [.text-message+\u0026amp;]:mt-5 overflow-x-auto\" data-message-id=\"bcb7b736-02fd-4ea5-b2b5-63ffd4a566f0\" data-message-author-role=\"assistant\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert light\"\u003e\n\u003cp\u003e🍀 \u003cstrong\u003eSt. Patrick's Day Culinary Extravaganza: Irish Soda Bread \u0026amp; Shepherd's Pie\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUnlock the flavors of Ireland in our exclusive St. Patrick's Day cooking class! Join us for an immersive experience where you'll learn the art of crafting traditional Irish Soda Bread and Shepherd's Pie, bringing the warmth and richness of Irish cuisine to your kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClass Highlights:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e🍞 \u003cstrong\u003eIrresistible Irish Soda Bread:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMaster the technique behind this iconic bread.\u003c\/li\u003e\n\u003cli\u003eInfuse your bread with a touch of the Irish spirit.\u003c\/li\u003e\n\u003cli\u003eAchieve the perfect blend of crunchy exterior and pillowy interior.\u003c\/li\u003e\n\u003cli\u003eNo experience necessary to make the bread.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e🥧 \u003cstrong\u003eHearty Shepherd's Pie:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDive into the world of comfort food with Shepherd's Pie.\u003c\/li\u003e\n\u003cli\u003eLearn the secrets to a savory, flavorful meat filling.\u003c\/li\u003e\n\u003cli\u003eTop it off with creamy mashed potatoes for a true taste of Ireland.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's Included:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e📝 Recipes to recreate the dishes at home.\u003c\/li\u003e\n\u003cli\u003e🍽 Enjoy a festive tasting session with your fellow cooking enthusiasts.\u003c\/li\u003e\n\u003cli\u003e👩🍳 Expert guidance from our seasoned culinary instructor.\u003c\/li\u003e\n\u003cli\u003e🎉 A St. Patrick's Day celebration you won't forget!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eLimited Spots Available! Reserve Your Irish Feast:\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eGet ready to don your apron, embrace the spirit of St. Patrick's Day, and savor the delightful flavors of Ireland. This class is a perfect blend of culinary education and festive celebration – an experience that will leave you with the luck of the Irish! 🍀🎊\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mt-1 flex justify-start gap-3 empty:hidden\"\u003e\n\u003cdiv class=\"text-gray-400 flex self-end lg:self-center justify-center lg:justify-start mt-0 -ml-1 h-7 visible\"\u003e\n\u003cstrong\u003eNOTE\u003c\/strong\u003e:  This is a \"class\" where 2 people may share the station to make the Bread and the Shepherds Pie.    \u003c\/div\u003e\n\u003cdiv class=\"text-gray-400 flex self-end lg:self-center justify-center lg:justify-start mt-0 -ml-1 h-7 visible\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"text-gray-400 flex self-end lg:self-center justify-center lg:justify-start mt-0 -ml-1 h-7 visible\"\u003e\u003cem\u003e\u003cstrong\u003ePlease bring a cast iron skillet to bake and enjoy your Irish Soda Bread or Shepherds Pie or to transport home. A cardboard box will help for transport.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv class=\"text-gray-400 flex self-end lg:self-center justify-center lg:justify-start mt-0 -ml-1 h-7 visible\"\u003e\n\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eClass will run approximately 2.5 hours.\u003c\/p\u003e","brand":"Hobby Hill Farm","offers":[{"title":"Tue 03\/17\/26 6pm","offer_id":44577042989274,"sku":null,"price":149.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/ShepherdsPie.png?v=1769469736"},{"product_id":"culinary-fiesta-cinco-de-mayo-cooking-workshop","title":"Culinary Fiesta : Cinco de Mayo Cooking Workshop","description":"\u003cp\u003e\u003cstrong\u003eCelebrate Cinco de Mayo with an authentic hands-on cooking experience!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJoin us on Tuesday\u003cstrong\u003e, May 5, 2026 at 6:00 PM\u003c\/strong\u003e for a 2.5-hour culinary journey where you'll master the art of traditional Mexican cooking from scratch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat You'll Learn:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCraft authentic corn tortillas by hand using traditional techniques\u003c\/li\u003e\n\u003cli\u003ePrepare fresh, vibrant guacamole with the perfect balance of flavors\u003c\/li\u003e\n\u003cli\u003eMake creamy queso fresco cheese from scratch\u003c\/li\u003e\n\u003cli\u003eCreate crispy, cinnamon-sugar churros for a sweet finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eClass Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDuration:\u003c\/strong\u003e 2.5 hours of hands-on instruction\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSkill Level:\u003c\/strong\u003e All levels welcome\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation:\u003c\/strong\u003e Culinary by Hobby Hill Kitchen Powhatan Virginia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat's Included:\u003c\/strong\u003e All ingredients, recipes to take home, and the dishes you create\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAllergen Information:\u003c\/strong\u003e This class contains gluten and milk. If you have dietary restrictions or allergies, please contact us before registering.\u003c\/p\u003e\n\u003cp\u003eSpace is limited to ensure personalized instruction. Reserve your spot today and discover the joy of authentic Mexican cooking!\u003c\/p\u003e","brand":"Hobby Hill Farm","offers":[{"title":"Tues 05\/05\/26 6pm","offer_id":44683241554138,"sku":"","price":159.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/Cinco_de_Mayo_Graphic.png?v=1778009443"},{"product_id":"sourdough-baguettes-soup-dujour","title":"Sourdough Baguettes \u0026 Soup duJour","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover our Sourdough Baguettes and Fall Soup duJour. This soup is not your average \"soup of the day\", it is a unique creation that will tantalize your taste buds.\u003c\/p\u003e\n\u003cp\u003eDuring the class, you will learn how to make your own Baguette dough, which will rise for 12-18 hours and then be cooked in a dutch oven or crock at your home. The tangy, chewy baguettes pair perfectly with the delicious vegetarian soup - Butternut Squash with Sage \u0026amp; Parmesan.\u003c\/p\u003e\n\u003cp\u003eWe will use freshly made Hobby Hill baguette dough to shape and bake and then make our soups from scratch using only high-quality ingredients. Each baguette will complement your bowl of soup perfectly. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e What to expect:\u003c\/strong\u003e Attendees will enjoy freshly baked Baguettes during the class, take home a batch of freshly made soup, dough to make at home, and directions for both products.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong data-mce-fragment=\"1\"\u003eWhat to bring:\u003c\/strong\u003e Containers to take home Soup, a stainless steel or glass bowl to take home fresh made Sourdough Baguette Dough. Your Sourdough Starter (100 grams)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eClass will last approx 2.5 hours\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e : Wheat, Milk\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Sun 10\/11\/26 4pm","offer_id":45928383840474,"sku":"","price":89.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/Baguette.png?v=1710970263"},{"product_id":"new-ricotta-ricotta-gnocchi-pasta","title":"Ricotta - Ricotta Gnocchi Pasta","description":"\u003cdiv class=\"su-service-content su-clearfix\"\u003e\n\u003cp\u003e🍴\u003cspan data-mce-fragment=\"1\"\u003eAre you ready to embark on a delicious journey into the world of homemade ricotta and ricotta gnocchi? Let me paint you a mouthwatering picture of why joining us in person for this class is an experience you won't want to miss.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThere's no substitute for the hands-on experience of feeling the texture of the curds forming as you make your own ricotta from scratch. In our class, you'll get to dive right in, under the watchful eye of our instructors, ensuring you master every step of the process\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eWe will move onto making a Ricotta based Gnocchi pasta and then master a delicious basil \u0026amp; tomato sauce.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e*Gluten Free \u0026amp; Lactose Free Options Available*\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eClass Includes:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e📝 Recipes to replicate your masterpieces at home.\u003c\/li\u003e\n\u003cli\u003e🍽 Enjoy a tasting session with your fellow food enthusiasts.\u003c\/li\u003e\n\u003cli\u003e👩🍳 Expert guidance from our seasoned culinary instructor.\u003c\/li\u003e\n\u003cli\u003e🎁 A delightful experience you'll remember!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eLimited Seats Available! Secure Your Spot:\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eGet ready to unleash your inner chef, create mouthwatering dishes, and share the joy of cooking with like-minded food lovers. Don't miss out on this unique culinary experience - reserve your spot now! \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"su-service-content su-clearfix\"\u003eThis is a \u003cstrong\u003eper person fee.\u003c\/strong\u003e  This class is so much more than making cheese.\u003c\/div\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Fri 06\/19\/26 6pm","offer_id":46004708999386,"sku":"","price":84.0,"currency_code":"USD","in_stock":false},{"title":"Sat 06\/27\/26 4pm","offer_id":47700694597850,"sku":null,"price":84.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/Ricotta_Gnocchi_Pasta_Class_Shopify_Cover.png?v=1774741419"},{"product_id":"gluten-free-sourdough-basics-class","title":"Gluten-Free Sourdough Bread Baking Class | Beginner Friendly","description":"\u003cp\u003e\u003cstrong\u003eWelcome to your introductory class on Gluten Free Sourdough.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eGluten-free sourdough has a reputation for being tricky. This class is where that reputation ends.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn GF Sourdough Basics, you'll get a clear, practical introduction to gluten-free sourdough — no commercial yeast, no guesswork, no overwhelm. Just simple technique and real results you can repeat at home in your own kitchen.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAbout\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eYour instructor is Sharon Munyak, founder of Culinary by Hobby Hill. Sharon didn't come up through culinary school — she learned to cook and bake in her grandmother's kitchen in New Jersey, where food was how you showed up for people. She's been teaching classes for over 12 years, starting with five core classes through Parks \u0026amp; Recreation and growing to 100+ distinct class experiences. Four years ago, when sourdough became the thing everyone was struggling with and no one could explain clearly, Sharon stepped in — and hasn't stopped since. Her students describe her as patient, endlessly generous with her knowledge, and the kind of teacher who makes you feel like no question is too small. She's available to you before, during, and after class — because getting you to consistent results is the whole point.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis class is for anyone who's wondered if consistent GF sourdough is actually possible — it is, and we'll show you exactly how. We move at your pace, and we're available to you even after class is over.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat you'll do:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMeet your gluten-free starter — learn what it looks like when it's healthy, active, and ready to use\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMix your own GF sourdough dough by hand and get a feel for the right consistency\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eUnderstand the bulk rise and cold ferment options so you can work around your real-life schedule\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTaste freshly baked GF sourdough in class — so you know exactly what you're aiming for\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLeave with your mixed dough shaped and ready to proof, bake same day, or cold ferment for up to several days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat you'll take home:\u003c\/strong\u003e You'll leave with a portion of freshly fed GF starter (bring a 1-qt glass jar), your mixed dough in a banneton ready for proofing, and clear written instructions for baking at home. This class is completely \u003cstrong\u003edairy-free and egg-free\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eClass runs approximately 2 to 2.5 hours — and this is your time. We're here as long as you need us. 🍞\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003e⚠️ \u003cstrong\u003eAllergen note\u003c\/strong\u003e: Gluten-free. Contains no wheat, dairy, or eggs. Please check our Resources page for the specific ingredients and supplies we use in class.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQuestions Before You Book\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: Is this class actually for gluten-free beginners, or will I be lost if I've never made GF sourdough?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eA: This class is built for beginners and for people who have tried GF sourdough and hit a wall. You don't need any prior experience. Sharon starts from the beginning and explains things in plain terms — no assumed knowledge, no skipped steps.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: I've tried several GF sourdough recipes and nothing has been consistent. Is that normal?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eA: Yes, and it's not your fault. Gluten-free sourdough is often taught like a modified version of wheat baking — but it's actually a different system entirely. When you're given pieces without a framework, everything feels unstable. This class gives you the framework so you can understand what's happening and why, instead of following steps and hoping for the best.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: I've wasted a lot of expensive flour blends on failed attempts. What are the chances this actually works?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eA: Very high — and here's why. In class, you make your dough from scratch with Sharon right beside you. If something looks or feels off, she catches it in the moment. You won't leave without understanding exactly what you're doing. And the written instructions you take home are detailed enough to repeat the process confidently.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: Why does my GF sourdough always collapse or come out dense?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eA: Structure is the core challenge in gluten-free sourdough because there's no gluten network to hold things together. In class, Sharon explains how to build structure differently — using fermentation, hydration, and timing in ways that actually work for GF flour. It's one of the first things she addresses.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: Is this class truly gluten-free, dairy-free, and egg-free?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eA: Yes. The class is completely gluten-free, dairy-free, and egg-free. Check the Resources page on our website for the specific flour blends and ingredients used so you can verify anything you need to before you come.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: What do I take home?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eA: You'll leave with a portion of freshly fed GF starter in a 1-qt glass jar, your mixed dough in a banneton ready for proofing, and clear written instructions for baking at home. Your dough can be baked same day or cold fermented for up to several days — whichever fits your schedule.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: I've almost given up on GF sourdough. Is it worth trying one more time?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eA: That's exactly the student Sharon loves working with. The frustration almost always comes from methods that weren't designed for GF baking in the first place — not from anything you did wrong. Students who come in having nearly given up tend to leave surprised at how manageable it actually is when the approach fits the ingredients. Sharon has seen it happen over and over.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eQ: Can I reach Sharon after class if things go sideways at home?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eA: Yes — always. Sharon is available by phone, text, or email after class. She wants to know how your first home bake goes, and she'll troubleshoot with you if anything feels uncertain. Getting you to a reliable result is the whole point.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e \u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Sun 05\/03\/26 10am","offer_id":47621442994394,"sku":null,"price":129.0,"currency_code":"USD","in_stock":true},{"title":"Mon 05\/04\/26 10am","offer_id":47621443420378,"sku":null,"price":129.0,"currency_code":"USD","in_stock":true},{"title":"Wed 06\/10\/26 10am","offer_id":47805997252826,"sku":null,"price":129.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/reg.png?v=1772145470"},{"product_id":"embark-on-a-greek-gastronomic-adventure-beyond-baklava-and-pita","title":"*New* Embark on a Greek Gastronomic Adventure: Beyond Baklava and Pita","description":"\u003cp\u003eTriopita, Kolokithokeftedes \u0026amp; Galaktoboureko\u003c\/p\u003e\n\u003cp\u003eDiscover the rich and diverse flavors of Greek cuisine with our Gastronomic Adventure. Indulge in delectable dishes such as Triopita, kolokithokeftedes, and galaktoboureko, expanding your palate beyond just Baklava and Pita. Treat yourself to a authentic taste of Greece with this culinary experience.\u003c\/p\u003e\n\u003cp\u003ePlease let us know if you have any food Allergens.\u003c\/p\u003e\n\u003cp\u003eThis class is a 2.5-3 hours class and may run a little longer as we enjoy our fresh made meal with the class.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Thurs 11\/06\/25 6pm","offer_id":46517846540506,"sku":"","price":99.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/Galaktoboureko.png?v=1715707587"},{"product_id":"i-scream-for-ice-cream-ice-cream-sandwich-event","title":"*New* I Scream for Ice Cream - Ice Cream Sandwich Event","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIndulge in a deliciously fun event with I Scream for Ice Cream! Satisfy your cravings with our irresistible ice cream sandwiches. Don't miss out on this sweet opportunity (pun intended) to treat yourself!\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn this class we will make a batch of chocolate chip cookies; waffle cones, hot fudge sauce and a semifreddo(non-churned frozen desserts) during this 2.5 hour class.  At the end we will enjoy the \"fruits\" of your labor in a large Ice Cream Sandwich Event for all.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eRequirements:\u003c\/strong\u003e  Bring your insulated cooler to take home you freshly made frozen dessert. Bring a lidded container to put frozen dessert into and another container to take home completed \"ice cream Sandwiches\".\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePlease advise on allergens as we will have lots of sprinkles, cookies.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis class is perfect for Adults or Children.  Adult-Child (under 16yrs) option shares one station.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Culinary by Hobby Hill","offers":[{"title":"Sun 07\/19\/26 4pm-Adult","offer_id":46488943067354,"sku":"","price":79.0,"currency_code":"USD","in_stock":false},{"title":"Mon 07\/20\/26 2pm-Adult","offer_id":46488943165658,"sku":"","price":79.0,"currency_code":"USD","in_stock":true},{"title":"Mon 07\/20\/26 2pm-Adult-Child Shared","offer_id":46488948801754,"sku":"","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/files\/IceCreamSandwichclass.png?v=1716913415"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0072\/7243\/1675\/collections\/pastaphoto2.jpg?v=1693940589","url":"https:\/\/hobbyhillfarm.com\/collections\/culinary-classes.oembed?page=5","provider":"Culinary by Hobby Hill","version":"1.0","type":"link"}