I can’t believe it’s been a month since I last blogged. So many things have happened. The garden was planted and the zucchini is coming in like crazy. The tomatoes (4 varieties) are coming along with flowers and green tomatoes. The herbs have been awesome and I have taken these to the butter making class.
Canning almost daily and picking veg’s morning and nite. Did you know zucchini grows an average of 2 inches per day? Pulling out the dehydrator to get the zucchini and squash started so I have mixed vegetables for the winter time. Hope your garden is coming in nicely.
Quick update – we have done very well at the farmer’s market so I am ramping up production. More products to come and we are looking at Kitchen Thyme for a commercial space.
Welcome back, sounds like you’re having a great time! Curious, what are you canning?
Wendy I have finished up some Strawberries for Jam – low sugar and regular, some peaches using Food in Jars Peach Jam and now I am looking for a combination on the peaches with basil or strwaberries with Peppers. What are you canning?